Fire Roasted Soup - 169 calories

Manufacturer Hy-vee, Inc.

Product Information and Ingredients

Fire Roasted Soup is manufactured by Hy-vee, Inc. with a suggested serving size of 1 cup (245 g) and 169 calories per serving. The nutritional value of a suggested serving of fire roasted soup includes 0 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 3.9 grams of dietary fiber, 6 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 075450089615.

This product is high in sodium.

Fire Roasted Soup is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sodium 81% of DV

A serving of 1 cup (245 g) of fire roasted soup has 81% of the recommended daily intake of sodium.

Ingredient List

  • Water
  • Roasted Corn And Peppers (sweet Corn
  • Onion
  • Red Bell Pepper
  • Green Bell Pepper
  • Olive Oil
  • Citric Acid
  • Dehydrated Garlic And Onion
  • Maltodextrin
  • Natural Flavors
  • Paprika
  • Salt
  • Spices
  • Sugar)
  • Black Beans (prepared Black Beans
  • Water
  • Sugar
  • Salt
  • Calcium Chloride [firming Agent]
  • Ferrous Gluconate)
  • Fire Roasted Tomato
  • Black Beans
  • Dehydrated
  • Lime Juice From Concentrate (water
  • Concentrated Lime Juice
  • Sodium Benzoate [preservative]
  • Lime Oil
  • Sodium Metabisulfite [preservative])
  • Cilantro
  • Vegetable Broth Powder (vegetable Stock [carrot
  • Onion
  • Celery]
  • Maltodextrin
  • Flavorings)
  • Vegetable Flavor (maltodextrin
  • Onion Extract
  • Sauteed Onion
  • Sugar
  • Salt
  • Yeast Extract
  • Corn Oil
  • Carrot Extract
  • Celery Extract
  • Spices
  • Garlic Powder
  • Red Wine)
  • Cumin
  • Salt
  • Seasoning (salt
  • Chili Pepper And Other Spices
  • Onion And Garlic Powder
  • Cane Sugar
  • Yeast Extract
  • Tomato Powder
  • Bell Pepper Powder
  • Citric Acid
  • Natural Flavors
  • Less Than 2% Silicon Dioxide [processing Agent])
UPC Code: 075450089615
Fire Roasted Soup UPC Bar Code UPC: 075450089615

Nutrition Facts

Serving Size 1 cup (245 g)

Amount Per Serving
Calories 169 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 9%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 31g 25%
Dietary Fiber 3.9g 38%
Sugars 6g
Protein 8g
Vitamin A 61% Vitamin C 49%
Calcium 11% Iron 37%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 69 Calories from Fat 9
% Daily Value*
Total Fat 1g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 322mg 33%
Total Carbohydrate 12.7g 10%
Dietary Fiber 1.6g 16%
Sugars 2g
Protein 3g
Vitamin A 25% Vitamin C 20%
Calcium 5% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Fire Roasted Soup Nutritional Value

Nutrient Suggested Serving 1 cup (245 g) Standard Serving 100g
Energy169 kcal (21%)69 kcal (8%)
Protein8.01 g (38%)3.27 g (16%)
Total Lipid (fat)2.5 g (9%)1.02 g (4%)
Carbohydrate, By Difference30.99 g (25%)12.65 g (10%)
Fiber, Total Dietary3.9 g (38%)1.6 g (16%)
Sugars, Total6 g (59%)2.45 g (24%)
Calcium, Ca59 mg (11%)24 mg (5%)
Iron, Fe2.69 mg (37%)1.1 mg (15%)
Sodium, Na789 mg (81%)322 mg (33%)
Vitamin C, Total Ascorbic Acid12 mg (49%)4.9 mg (20%)
Vitamin A, Iu1250 IU (61%)510 IU (25%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Hy-vee, Inc. Fire Roasted Soup with 169 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in fire roasted soup.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching56 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium