Food Club, Creamy Natural Peanut Butter, No Salt Added - 200 calories

Manufacturer Topco Associates, Inc.

Product Information and Ingredients

Food Club, Creamy Natural Peanut Butter, No Salt Added is manufactured by Topco Associates, Inc. with a suggested serving size of 2 Tbsp (32 g) and 200 calories per serving. The nutritional value of a suggested serving of food club, creamy natural peanut butter, no salt added includes 0 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 9 grams of proteins.

The product's manufacturer code is UPC: 036800293502.

Calories from fat: a total of 72% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Just Peanuts
UPC Code: 036800293502
Food Club, Creamy Natural Peanut Butter, No Salt Added UPC Bar Code UPC: 036800293502

Nutrition Facts

Serving Size 2 Tbsp (32 g)

Amount Per Serving
Calories 200 Calories from Fat 144
% Daily Value*
Total Fat 16g 8%
Saturated Fat 3g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 6g 1%
Dietary Fiber 2g 3%
Sugars 1g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 625 Calories from Fat 450
% Daily Value*
Total Fat 50g 25%
Saturated Fat 9.4g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 31mg 0%
Total Carbohydrate 18.8g 2%
Dietary Fiber 6.2g 8%
Sugars 3g
Protein 28g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Food Club, Creamy Natural Peanut Butter, No Salt Added Nutritional Value

Nutrient Suggested Serving 2 Tbsp (32 g) Standard Serving 100g
Energy200 kcal (3%)625 kcal (10%)
Protein9 g (6%)28.12 g (18%)
Total Lipid (fat)16 g (8%)50 g (25%)
Carbohydrate, By Difference6 g (1%)18.75 g (2%)
Fiber, Total Dietary2 g (3%)6.2 g (8%)
Sugars, Total1 g (1%)3.12 g (4%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.72 mg (1%)2.25 mg (4%)
Sodium, Na10 mg (0%)31 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3 g (5%)9.38 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Topco Associates, Inc. Food Club, Creamy Natural Peanut Butter, No Salt Added with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in food club, creamy natural peanut butter, no salt added.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium