Freschetta, Brick Oven Crust Meat Medley Pizza - 350 calories
Manufacturer The Schwan Food Company
Product Information and Ingredients
Freschetta, Brick Oven Crust Meat Medley Pizza is manufactured by The Schwan Food Company with a suggested serving size of 0.2 PIZZA (131 g) and 350 calories per serving. The nutritional value of a suggested serving of freschetta, brick oven crust meat medley pizza includes 35 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 2 grams of dietary fiber, 8 grams of sugar and 14 grams of proteins.
The product's manufacturer code is UPC: 072180563569.
This product is high in sodium and saturated fats.
Calories from fat: a total of 46.29% of the calories in the suggested servig of this product come from fat.
Sodium 52% of DV
A serving of 0.2 PIZZA (131 g) of freschetta, brick oven crust meat medley pizza has 52% of the recommended daily intake of sodium.
Saturated Fats 46% of DV
A serving of 0.2 PIZZA (131 g) of freschetta, brick oven crust meat medley pizza has 46% of the recommended daily intake of saturated fats.
Ingredient List
- Enriched Flour (wheat Flour
- Malted Barley Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Tomatoes (water
- Tomato Paste)
- Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk
- Salt
- Enzymes)
- Sausage (pork
- Water
- Spices
- Salt
- Dextrose
- Garlic Powder
- Paprika)
- Water
- Pepperoni (pork
- Beef
- Salt
- Water
- Paprika
- Dextrose
- Natural Spices
- Smoke Flavoring
- Lactic Acid Starter Culture
- Sodium Ascorbate (vitamin C)
- Flavoring
- Garlic Powder
- Sodium Nitrite
- Bha
- Bht
- Citric Acid)
- Soybean Oil
- Bacon (cured With Water
- Salt
- Sugar
- Smoke Flavoring
- Sodium Phosphates
- Sodium Erythorbate
- Sodium Nitrite)
- Contains 2% Or Less Of: Yeast
- Bleached Wheat Flour
- Sugar
- Salt
- Romano Cheese (cultured Pasteurized Part Skim Cow's Milk
- Salt
- Enzymes)
- Modified Food Starch
- Guar Gum
- Dextrose
- Oat Fiber
- Sea Salt
- Wheat Gluten
- Baking Powder (sodium Acid Pyrophosphate
- Sodium Bicarbonate
- Monocalcium Phosphate)
- Parmesan Cheese (cultured Pasteurized Part Skim Milk
- Salt
- Enzymes)
- Garlic
- Spice
- Onion
- Mono- And Diglycerides
- Dehydrated Romano Cheese (cultured Pasteurized Sheep's And Cow's Milk
- Salt Enzymes)
- Garlic Powder
- Paprika
- Defatted Soy Flour
- Enzymes (contains Wheat)
- Sodium Stearoyl Lactylate
- L-cysteine
Nutrition Facts
Serving Size 0.2 PIZZA (131 g)
Amount Per Serving | ||
---|---|---|
Calories 350 | Calories from Fat 162 | |
% Daily Value* | ||
Total Fat 18g | 36% | |
Saturated Fat 7g | 46% | |
Trans Fat 0g | ||
Cholesterol 35mg | 15% | |
Sodium 0mg | 0% | |
Total Carbohydrate 33g | 14% | |
Dietary Fiber 2g | 10% | |
Sugars 8g | ||
Protein 14g |
Vitamin A 10% | Vitamin C 0% |
Calcium 15% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 267 | Calories from Fat 124 | |
% Daily Value* | ||
Total Fat 13.7g | 28% | |
Saturated Fat 5.3g | 35% | |
Trans Fat 0g | ||
Cholesterol 27mg | 12% | |
Sodium 733mg | 40% | |
Total Carbohydrate 25.2g | 11% | |
Dietary Fiber 1.5g | 8% | |
Sugars 6g | ||
Protein 11g |
Vitamin A 8% | Vitamin C 0% |
Calcium 12% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Freschetta, Brick Oven Crust Meat Medley Pizza Nutritional Value
Nutrient | Suggested Serving 0.2 PIZZA (131 g) | Standard Serving 100g |
---|---|---|
Energy | 350 kcal (23%) | 267 kcal (17%) |
Protein | 14 g (36%) | 10.69 g (27%) |
Total Lipid (fat) | 18 g (36%) | 13.74 g (28%) |
Carbohydrate, By Difference | 33 g (14%) | 25.19 g (11%) |
Fiber, Total Dietary | 2 g (10%) | 1.5 g (8%) |
Sugars, Total | 8 g (42%) | 6.11 g (32%) |
Calcium, Ca | 151 mg (15%) | 115 mg (12%) |
Iron, Fe | 2.7 mg (20%) | 2.06 mg (15%) |
Potassium, K | 250 mg (7%) | 191 mg (5%) |
Sodium, Na | 960 mg (52%) | 733 mg (40%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 400 IU (10%) | 305 IU (8%) |
Fatty Acids, Total Saturated | 7 g (46%) | 5.34 g (35%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 35 mg (15%) | 27 mg (12%) |
Calories Burn off Time
How long would it take to burn off The Schwan Food Company Freschetta, Brick Oven Crust Meat Medley Pizza with 350 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 58 minutes will help your burn off the calories in freschetta, brick oven crust meat medley pizza.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 73 minutes |
Dancing | 64 minutes |
Golfing | 64 minutes |
Hiking | 58 minutes |
Light Gardening | 64 minutes |
Stretching | 117 minutes |
Walking - 3.5 mph | 76 minutes |
Weight Training - light workout | 97 minutes |
Aerobics | 44 minutes |
Basketball | 48 minutes |
Bicycling - 10 mph or more | 36 minutes |
Running - 5 mph | 36 minutes |
Swimming | 41 minutes |
Walking - 4.5 mph | 46 minutes |
Weight Training - vigorous workout | 48 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium