Frozen Dessert Bars - 170 calories

Manufacturer Purity

Product Information and Ingredients

Frozen Dessert Bars is manufactured by Purity with a suggested serving size of 1 BAR (66 g) and 170 calories per serving. The nutritional value of a suggested serving of frozen dessert bars includes 10 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 1 grams of dietary fiber, 15 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 070778820056.

This product is high in sugars and saturated fats.

Calories from fat: a total of 47.65% of the calories in the suggested servig of this product come from fat.

Sugars 40% of DV

A serving of 1 BAR (66 g) of frozen dessert bars has 40% of the recommended daily intake of sugars.

Saturated Fats 26% of DV

A serving of 1 BAR (66 g) of frozen dessert bars has 26% of the recommended daily intake of saturated fats.

Ingredient List

  • Frozen Dairy Dessert: Nonfat Milk
  • Sugar
  • Corn Syrup
  • Sweetcream Buttermilk
  • Cream
  • High Fructose Corn Syrup
  • Whey Protein Concentrate
  • Whey
  • Contains Less Than 2% Of Natural Flavor
  • Guar Gum
  • Mono And Diglycerides
  • Xanthan Gum
  • Polysorbate 80
  • Carrageenan
  • Yellow #5
  • Blue #1
  • Annatto (color) Coating: Coconut Oil
  • Sugar
  • Natural Cocoa And Cocoa (processed With Alkali)
  • Whey
  • Nonfat Milk
  • Chocolate Liquor
  • Soybean Oil
  • Soy Lecithin
  • Natural And Artificial Flavor
UPC Code: 070778820056
Frozen Dessert Bars UPC Bar Code UPC: 070778820056

Nutrition Facts

Serving Size 1 BAR (66 g)

Amount Per Serving
Calories 170 Calories from Fat 81
% Daily Value*
Total Fat 9g 9%
Saturated Fat 8g 26%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 0mg 0%
Total Carbohydrate 20g 4%
Dietary Fiber 1g 3%
Sugars 15g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 258 Calories from Fat 123
% Daily Value*
Total Fat 13.6g 14%
Saturated Fat 12.1g 40%
Trans Fat 0g
Cholesterol 15mg 3%
Sodium 68mg 2%
Total Carbohydrate 30.3g 7%
Dietary Fiber 1.5g 4%
Sugars 23g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Frozen Dessert Bars Nutritional Value

Nutrient Suggested Serving 1 BAR (66 g) Standard Serving 100g
Energy170 kcal (6%)258 kcal (9%)
Protein2 g (3%)3.03 g (4%)
Total Lipid (fat)9 g (9%)13.64 g (14%)
Carbohydrate, By Difference20 g (4%)30.3 g (7%)
Fiber, Total Dietary1 g (3%)1.5 g (4%)
Sugars, Total15 g (40%)22.73 g (60%)
Calcium, Ca60 mg (3%)91 mg (5%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na45 mg (1%)68 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (26%)12.12 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (2%)15 mg (3%)

Calories Burn off Time

How long would it take to burn off Purity Frozen Dessert Bars with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in frozen dessert bars.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching57 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium