Gelato - 270 calories

Manufacturer Glencourt Inc.

Product Information and Ingredients

Gelato is manufactured by Glencourt Inc. with a suggested serving size of 2 cup (130 g) and 270 calories per serving. The nutritional value of a suggested serving of gelato includes 43 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 0 grams of dietary fiber, 33 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 079893093116.

This product is high in sugars and saturated fats.

Calories from fat: a total of 43.33% of the calories in the suggested servig of this product come from fat.

Sugars 172% of DV

A serving of 2 cup (130 g) of gelato has 172% of the recommended daily intake of sugars.

Saturated Fats 59% of DV

A serving of 2 cup (130 g) of gelato has 59% of the recommended daily intake of saturated fats.

Ingredient List

  • Skim Milk
  • Sugar
  • Coconut Base (sugar
  • Water
  • Dried Coconut
  • Tapioca Starch
  • Salt
  • Citric Acid
  • Natural Flavor)
  • Cream
  • Contains Less Than 2%: Locust Bean Gum
  • Guar Gum
  • Carrageenan
UPC Code: 079893093116
Gelato UPC Bar Code UPC: 079893093116

Nutrition Facts

Serving Size 2 cup (130 g)

Amount Per Serving
Calories 270 Calories from Fat 117
% Daily Value*
Total Fat 13g 26%
Saturated Fat 9g 59%
Trans Fat 0.4g
Cholesterol 43mg 19%
Sodium 0mg 0%
Total Carbohydrate 35g 15%
Dietary Fiber 0g 0%
Sugars 33g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 20% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 208 Calories from Fat 90
% Daily Value*
Total Fat 10g 20%
Saturated Fat 6.9g 45%
Trans Fat 0.31g
Cholesterol 33mg 14%
Sodium 80mg 4%
Total Carbohydrate 26.9g 12%
Dietary Fiber 0g 0%
Sugars 25g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 15% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Gelato Nutritional Value

Nutrient Suggested Serving 2 cup (130 g) Standard Serving 100g
Energy270 kcal (18%)208 kcal (14%)
Protein6.01 g (15%)4.62 g (12%)
Total Lipid (fat)13 g (26%)10 g (20%)
Carbohydrate, By Difference35 g (15%)26.92 g (12%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total32.99 g (172%)25.38 g (132%)
Calcium, Ca200 mg (20%)154 mg (15%)
Iron, Fe0.2 mg (1%)0.15 mg (1%)
Potassium, K290 mg (8%)223 mg (6%)
Sodium, Na104 mg (6%)80 mg (4%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated9 g (59%)6.92 g (45%)
Fatty Acids, Total Trans0.4 g (3%)0.31 g (2%)
Cholesterol43 mg (19%)33 mg (14%)

Calories Burn off Time

How long would it take to burn off Glencourt Inc. Gelato with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in gelato.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium