Glutino, Multigrain English Muffins - 200 calories
Manufacturer Glutino
Product Information and Ingredients
Glutino, Multigrain English Muffins is manufactured by Glutino with a suggested serving size of 1 ENGLISH MUFFIN (80 g) and 200 calories per serving. The nutritional value of a suggested serving of glutino, multigrain english muffins includes 5 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 3 grams of dietary fiber, 7 grams of sugar and 6 grams of proteins.
The product's manufacturer code is UPC: 678523375471.
Calories from fat: a total of 20.25% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Water
- Corn Starch
- Tapioca Starch
- Skim Milk Powder
- Corn Flour
- Egg Whites
- Cane Sugar
- Flax Seed Meal
- Sunflower Seeds
- Flax Seed
- Millet Flour
- Brown Rice Flour
- Canola Oil And/or Sunflower Oil And/or Safflower Oil
- Cultured Corn Syrup Solids And Citric Acid (mold Inhibitor)
- Salt
- Cellulose Gum
- Yeast
- Baking Powder (sodium Acid Pyrophosphate
- Sodium Bicarbonate
- Corn Starch
- Monocalcium Phosphate Monohydrate
- Calcium Sulfate)
- Glucono-delta-lactone
- Pectin Sodium Bicarbonate
- Sodium Alginate
- Modified Cellulose
- Corn Meal
- Iron
- Niacin
- Tricalcium Phosphate
- Pyridoxine Hydrochloride
- Thiamine Mononitrate
- Riboflavin
Nutrition Facts
Serving Size 1 ENGLISH MUFFIN (80 g)
Amount Per Serving | ||
---|---|---|
Calories 200 | Calories from Fat 41 | |
% Daily Value* | ||
Total Fat 4.5g | 6% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 5mg | 1% | |
Sodium 0mg | 0% | |
Total Carbohydrate 35g | 9% | |
Dietary Fiber 3g | 10% | |
Sugars 7g | ||
Protein 6g |
Vitamin A 0% | Vitamin C 0% |
Calcium 9% | Iron 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 250 | Calories from Fat 51 | |
% Daily Value* | ||
Total Fat 5.6g | 7% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 6mg | 2% | |
Sodium 638mg | 21% | |
Total Carbohydrate 43.8g | 12% | |
Dietary Fiber 3.8g | 12% | |
Sugars 9g | ||
Protein 8g |
Vitamin A 0% | Vitamin C 0% |
Calcium 12% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Glutino, Multigrain English Muffins Nutritional Value
Nutrient | Suggested Serving 1 ENGLISH MUFFIN (80 g) | Standard Serving 100g |
---|---|---|
Energy | 200 kcal (8%) | 250 kcal (10%) |
Protein | 6 g (9%) | 7.5 g (12%) |
Total Lipid (fat) | 4.5 g (6%) | 5.62 g (7%) |
Carbohydrate, By Difference | 35 g (9%) | 43.75 g (12%) |
Fiber, Total Dietary | 3 g (10%) | 3.8 g (12%) |
Sugars, Total | 7 g (22%) | 8.75 g (28%) |
Calcium, Ca | 150 mg (9%) | 188 mg (12%) |
Iron, Fe | 1.08 mg (5%) | 1.35 mg (6%) |
Sodium, Na | 510 mg (17%) | 638 mg (21%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 5 mg (1%) | 6 mg (2%) |
Calories Burn off Time
How long would it take to burn off Glutino Glutino, Multigrain English Muffins with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in glutino, multigrain english muffins.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 42 minutes |
Dancing | 36 minutes |
Golfing | 36 minutes |
Hiking | 33 minutes |
Light Gardening | 36 minutes |
Stretching | 67 minutes |
Walking - 3.5 mph | 43 minutes |
Weight Training - light workout | 56 minutes |
Aerobics | 25 minutes |
Basketball | 27 minutes |
Bicycling - 10 mph or more | 20 minutes |
Running - 5 mph | 20 minutes |
Swimming | 24 minutes |
Walking - 4.5 mph | 26 minutes |
Weight Training - vigorous workout | 27 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium