Granola Meal Bar - 210 calories

Manufacturer Atkins Nutritionals, Inc.

Product Information and Ingredients

Granola Meal Bar is manufactured by Atkins Nutritionals, Inc. with a suggested serving size of 1 BAR (48 g) and 210 calories per serving. The nutritional value of a suggested serving of granola meal bar includes 5 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 6 grams of dietary fiber, 1 grams of sugar and 18 grams of proteins.

The product's manufacturer code is UPC: 637480045063.

This product is a good source of protein .

Calories from fat: a total of 38.57% of the calories in the suggested servig of this product come from fat.

Protein 17% of DV

A serving of 1 BAR (48 g) of granola meal bar has 17% of the recommended daily needs of protein.

Ingredient List

  • Protein Blend (soy Protein Isolate
  • Whey Protein Concentrate
  • Milk Protein Isolate)
  • Vegetable Glycerin
  • Palm Kernel Oil
  • Polydextrose
  • Gelatin
  • Oats
  • Sunflower Oil
  • Almonds
  • Cocoa (processed With Alkali)
  • Contains Less Than 2% Of: Natural Flavor
  • Cellulose Powder
  • Milk
  • Gum Arabic
  • Soy Lecithin
  • Whey Powder
  • Rice Starch
  • Salt
  • Guar Gum
  • Nonfat Milk
  • Vanilla Powder
  • Sucralose

Nutrition Facts

Serving Size 1 BAR (48 g)

Amount Per Serving
Calories 210 Calories from Fat 81
% Daily Value*
Total Fat 9g 7%
Saturated Fat 5g 12%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 17g 3%
Dietary Fiber 6g 12%
Sugars 1g
Protein 18g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 438 Calories from Fat 169
% Daily Value*
Total Fat 18.8g 14%
Saturated Fat 10.4g 25%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 521mg 10%
Total Carbohydrate 35.4g 6%
Dietary Fiber 12.5g 24%
Sugars 2g
Protein 38g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Granola Meal Bar Nutritional Value

Nutrient Suggested Serving 1 BAR (48 g) Standard Serving 100g
Energy210 kcal (5%)438 kcal (11%)
Protein18 g (17%)37.5 g (35%)
Total Lipid (fat)9 g (7%)18.75 g (14%)
Carbohydrate, By Difference17 g (3%)35.42 g (6%)
Fiber, Total Dietary6 g (12%)12.5 g (24%)
Sugars, Total1 g (2%)2.08 g (4%)
Calcium, Ca100 mg (4%)208 mg (8%)
Iron, Fe1.8 mg (5%)3.75 mg (10%)
Potassium, K100 mg (1%)208 mg (2%)
Sodium, Na250 mg (5%)521 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated5 g (12%)10.42 g (25%)
Fatty Acids, Total Monounsaturated3 g (0%)6.25 g (0%)
Fatty Acids, Total Polyunsaturated1 g (0%)2.08 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)10 mg (2%)

Calories Burn off Time

How long would it take to burn off Atkins Nutritionals, Inc. Granola Meal Bar with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in granola meal bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium