Great Value, Sugar Cookies - 130 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Great Value, Sugar Cookies is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 0.5 INCH SLICE, 1 COOKIE, ABOUT (29 g) and 130 calories per serving. The nutritional value of a suggested serving of great value, sugar cookies includes 5 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 0 grams of dietary fiber, 10 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 078742090689.

Calories from fat: a total of 41.54% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Bleached Flour (wheat Flour
  • Niacin
  • Iron
  • Thiamine Mononitrate [ Vitamin B1]
  • Riboflavin [ Vitamin B2]
  • Folic Acid)
  • Sugar
  • Vegetable Oil (palm
  • Soybean And/or Cottonseed Oils)
  • Water
  • Eggs Contains 2% Or Less Of Each Of The Following: Dextrose
  • Baking Soda
  • Cornstarch
  • Salt
  • Natural And Artificial Flavor
  • Soy Flour
UPC Code: 078742090689
Great Value, Sugar Cookies UPC Bar Code UPC: 078742090689

Nutrition Facts

Serving Size 0.5 INCH SLICE, 1 COOKIE, ABOUT (29 g)

Amount Per Serving
Calories 130 Calories from Fat 54
% Daily Value*
Total Fat 6g 3%
Saturated Fat 2.5g 4%
Trans Fat 0g
Cholesterol 5mg 0%
Sodium 0mg 0%
Total Carbohydrate 18g 2%
Dietary Fiber 0g 0%
Sugars 10g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 448 Calories from Fat 186
% Daily Value*
Total Fat 20.7g 9%
Saturated Fat 8.6g 13%
Trans Fat 0g
Cholesterol 17mg 2%
Sodium 293mg 4%
Total Carbohydrate 62.1g 6%
Dietary Fiber 0g 0%
Sugars 34g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Great Value, Sugar Cookies Nutritional Value

Nutrient Suggested Serving 0.5 INCH SLICE, 1 COOKIE, ABOUT (29 g) Standard Serving 100g
Energy130 kcal (2%)448 kcal (7%)
Protein1 g (1%)3.45 g (2%)
Total Lipid (fat)6 g (3%)20.69 g (9%)
Carbohydrate, By Difference18 g (2%)62.07 g (6%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total10 g (12%)34.48 g (40%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (1%)1.24 mg (2%)
Potassium, K15 mg (0%)52 mg (0%)
Sodium, Na85 mg (1%)293 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.03 mg (1%)0.12 mg (3%)
Niacin0.4 mg (1%)1.38 mg (3%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.5 g (4%)8.62 g (13%)
Fatty Acids, Total Monounsaturated2 g (0%)6.9 g (0%)
Fatty Acids, Total Polyunsaturated1 g (0%)3.45 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (0%)17 mg (2%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Great Value, Sugar Cookies with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in great value, sugar cookies.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium