Greek Frozen Yogurt Bars - 90 calories

Manufacturer Prairie Farms Dairy, Inc.

Product Information and Ingredients

Greek Frozen Yogurt Bars is manufactured by Prairie Farms Dairy, Inc. with a suggested serving size of 1 BAR (60 g) and 90 calories per serving. The nutritional value of a suggested serving of greek frozen yogurt bars includes 10 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 0 grams of dietary fiber, 12 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 072730620681.

Greek Frozen Yogurt Bars is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Milk
  • Sugar
  • Cherry Flavor (cherries
  • Sugar
  • Water
  • Concentrated Cherry Juice
  • Citric Acid
  • Natural Flavor
  • Guar Gum
  • Carob Bean Gum
  • Malic Acid)
  • Corn Syrup
  • Cultured Base (skim Milk
  • Whey Protein Concentrate
  • Milk Protein Concentrate
  • Sodium Citrate
  • Natural Flavor)
  • Nonfat Dry Milk
  • Cream
  • Stabilizer (carob Bean Gum
  • Pectin
  • Carrageenan)
  • Natural Red Color (beet Juice And Turmeric)
  • Acetic Acid
  • Probiotic Yogurt Cultures (streptococcus Thermophilus
  • Bifidobacterium Lactis
  • Lactobacillus Acidophilus
  • Lactobacillus Casei
  • Lactobacillus Rhamnosus
  • Lactobacillus Delbrueckii)
UPC Code: 072730620681
Greek Frozen Yogurt Bars UPC Bar Code UPC: 072730620681

Nutrition Facts

Serving Size 1 BAR (60 g)

Amount Per Serving
Calories 90 Calories from Fat 14
% Daily Value*
Total Fat 1.5g 1%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 0mg 0%
Total Carbohydrate 16g 3%
Dietary Fiber 0g 0%
Sugars 12g
Protein 3g
Vitamin A 1% Vitamin C 2%
Calcium 5% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 150 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 2%
Saturated Fat 1.7g 5%
Trans Fat 0g
Cholesterol 17mg 3%
Sodium 117mg 3%
Total Carbohydrate 26.7g 5%
Dietary Fiber 0g 0%
Sugars 20g
Protein 5g
Vitamin A 2% Vitamin C 4%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Greek Frozen Yogurt Bars Nutritional Value

Nutrient Suggested Serving 1 BAR (60 g) Standard Serving 100g
Energy90 kcal (3%)150 kcal (5%)
Protein3 g (4%)5 g (6%)
Total Lipid (fat)1.5 g (1%)2.5 g (2%)
Carbohydrate, By Difference16 g (3%)26.67 g (5%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total12 g (29%)20 g (48%)
Calcium, Ca100 mg (5%)167 mg (8%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na70 mg (2%)117 mg (3%)
Vitamin C, Total Ascorbic Acid2.4 mg (2%)4 mg (4%)
Vitamin A, Iu100 IU (1%)167 IU (2%)
Fatty Acids, Total Saturated1 g (3%)1.67 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (2%)17 mg (3%)

Calories Burn off Time

How long would it take to burn off Prairie Farms Dairy, Inc. Greek Frozen Yogurt Bars with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in greek frozen yogurt bars.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing16 minutes
Golfing16 minutes
Hiking15 minutes
Light Gardening16 minutes
Stretching30 minutes
Walking - 3.5 mph20 minutes
Weight Training - light workout25 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming11 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium