Greek Salad - 221 calories

Manufacturer Save Mart Supermarkets Inc.

Product Information and Ingredients

Greek Salad is manufactured by Save Mart Supermarkets Inc. with a suggested serving size of 1 SALAD (298 g) and 221 calories per serving. The nutritional value of a suggested serving of greek salad includes 6 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 5.1 grams of dietary fiber, 11 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 098487101921.

This product is a good source of vitamin c and vitamin a but is high in sodium.

Calories from fat: a total of 48.91% of the calories in the suggested servig of this product come from fat.

Sodium 125% of DV

A serving of 1 SALAD (298 g) of greek salad has 125% of the recommended daily intake of sodium.

Vitamin C 179% of DV

A serving of 1 SALAD (298 g) of greek salad has 179% of the recommended daily needs of vitamin c.

Vitamin A 566% of DV

A serving of 1 SALAD (298 g) of greek salad has 566% of the recommended daily needs of vitamin a.

Ingredient List

  • Romaine Lettuce
  • Balsamic Vinaigrette Dressing (water
  • Balsamic Vinegar
  • Soybean Oil
  • Sugar
  • Distilled Vinegar
  • Salt
  • Contains Less Than 2% Of Extra Virgin Olive Oil
  • Spices
  • Dehydrated Garlic
  • Mustard Seed
  • Sun-dried Tomatoes
  • Xanthan Gum
  • White Wine
  • Citric Acid
  • Tartaric Acid
  • Turmeric
  • Calcium Disodium Edta Added To Protect Flavor)
  • Grape Tomatoes
  • Cucumber
  • Red Bell Pepper
  • Kalamata Olives (kalamata Pitted Olives
  • Brine [filtered Water
  • Salt]
  • Extra Virgin Olive Oil)
  • Feta Cheese (pasteurized Milk
  • Salt
  • Cheese Culture
  • Enzymes
  • Potato Starch [added To Prevent Caking])
  • Pepperoncini (pepperoncini
  • Water
  • Salt
  • Vinegar
  • Sodium Benzoate And Sodium Bisulfite
  • Fd & C Color No 5)
  • Red Onion
  • Cooked Garbanzo Beans
  • Green Cabbage
  • Carrot
  • Celery
  • Red Cabbage
  • Green Onion
UPC Code: 098487101921
Greek Salad UPC Bar Code UPC: 098487101921

Nutrition Facts

Serving Size 1 SALAD (298 g)

Amount Per Serving
Calories 221 Calories from Fat 108
% Daily Value*
Total Fat 12g 55%
Saturated Fat 3g 45%
Trans Fat 0g
Cholesterol 6mg 6%
Sodium 0mg 0%
Total Carbohydrate 22g 22%
Dietary Fiber 5.1g 61%
Sugars 11g
Protein 6g
Vitamin A 566% Vitamin C 179%
Calcium 23% Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 74 Calories from Fat 36
% Daily Value*
Total Fat 4g 18%
Saturated Fat 1g 15%
Trans Fat 0g
Cholesterol 2mg 2%
Sodium 339mg 42%
Total Carbohydrate 7.4g 7%
Dietary Fiber 1.7g 20%
Sugars 4g
Protein 2g
Vitamin A 190% Vitamin C 60%
Calcium 8% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Greek Salad Nutritional Value

Nutrient Suggested Serving 1 SALAD (298 g) Standard Serving 100g
Energy221 kcal (33%)74 kcal (11%)
Protein5.99 g (35%)2.01 g (12%)
Total Lipid (fat)12.01 g (55%)4.03 g (18%)
Carbohydrate, By Difference21.99 g (22%)7.38 g (7%)
Fiber, Total Dietary5.1 g (61%)1.7 g (20%)
Sugars, Total11 g (131%)3.69 g (44%)
Calcium, Ca101 mg (23%)34 mg (8%)
Iron, Fe1.79 mg (30%)0.6 mg (10%)
Sodium, Na1010 mg (125%)339 mg (42%)
Vitamin C, Total Ascorbic Acid36.1 mg (179%)12.1 mg (60%)
Vitamin A, Iu9500 IU (566%)3188 IU (190%)
Fatty Acids, Total Saturated3.01 g (45%)1.01 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol6 mg (6%)2 mg (2%)

Calories Burn off Time

How long would it take to burn off Save Mart Supermarkets Inc. Greek Salad with 221 calories? A brisk walk for 48 minutes, jogging for 23 minutes, or hiking for 37 minutes will help your burn off the calories in greek salad.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching74 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium