Green & Black's Organic Chocolate Bar Ginger 100 Gr, Unprepared - calories
Manufacturer Mondelez Eu B2b2c
Product Information and Ingredients
Green & Black's Organic Chocolate Bar Ginger 100 Gr, Unprepared is manufactured by Mondelez Eu B2b2c with a suggested serving size of 100 g | Per (100 g) and calories per serving. The nutritional value of a suggested serving of green & black's organic chocolate bar ginger 100 gr, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 7 grams of dietary fiber, 47 grams of sugar and 6 grams of proteins.
The product's manufacturer code is GTIN: 05011835104042.
This product is high in fat, sugars and saturated fats.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Fat 46% of DV
A serving of 100 g | Per (100 g) of green & black's organic chocolate bar ginger 100 gr, unprepared has 46% of the recommended daily intake of fat.
Sugars 188% of DV
A serving of 100 g | Per (100 g) of green & black's organic chocolate bar ginger 100 gr, unprepared has 188% of the recommended daily intake of sugars.
Saturated Fats 90% of DV
A serving of 100 g | Per (100 g) of green & black's organic chocolate bar ginger 100 gr, unprepared has 90% of the recommended daily intake of saturated fats.
Ingredient List
- Ingredients: Cocoa Mass #
- Raw Cane Sugar #
- Crystallised Ginger # (stem Ginger #
- Sugar #)
- Cocoa Butter #
- Emulsifier (soyalecithin #)
- Vanilla Extract ## = Certified Organic Organic Chocolate: Minimum Cocoa Solids 60% Cocoa
- Sugar
- Ginger
- Vanilla: Traded In Compliance With Fairtrade Standards
- Total 99% Visit Wwwinfofairtradenetfairtrade Means Fairer Trading Conditions And Opportunities For Producers In Developing Countries To Invest In Their Businesses And Communities For A Sustainable Future May Contain Nuts
- Milk
Nutrition Facts
Serving Size 100 g | Per (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 30g | 46% | |
| Saturated Fat 18g | 90% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 7g | 28% | |
| Sugars 47g | ||
| Protein 6g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 30g | 46% | |
| Saturated Fat 18g | 90% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 7g | 28% | |
| Sugars 47g | ||
| Protein 6g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Green & Black's Organic Chocolate Bar Ginger 100 Gr, Unprepared Nutritional Value
| Nutrient | Suggested Serving 100 g | Per (100 g) | Standard Serving 100g |
|---|---|---|
| Protein | 6 g (12%) | 6 g (12%) |
| Total Lipid (fat) | 30 g (46%) | 30 g (46%) |
| Fiber, Total Dietary | 7 g (28%) | 7 g (28%) |
| Sugars, Total | 47 g (188%) | 47 g (188%) |
| Fatty Acids, Total Saturated | 18 g (90%) | 18 g (90%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium