Green Chickpeas Meal - 290 calories

Manufacturer Vana Life Foods Lp

Product Information and Ingredients

Green Chickpeas Meal is manufactured by Vana Life Foods Lp with a suggested serving size of 1 PACKAGE (284 g) and 290 calories per serving. The nutritional value of a suggested serving of green chickpeas meal includes 0 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 11.1 grams of dietary fiber, 6 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 852075006018.

This product is a good source of fiber .

Calories from fat: a total of 37.27% of the calories in the suggested servig of this product come from fat.

Fiber 126% of DV

A serving of 1 PACKAGE (284 g) of green chickpeas meal has 126% of the recommended daily needs of fiber.

Ingredient List

  • Green Chickpeas
  • Tomatoes In Juice
  • Water
  • Sweet Corn
  • Red Bell Peppers
  • Black Beans
  • Contains 2% Or Less Of Olive Oil
  • Canola/olive Oil Blend
  • Sun Dried Tomatoes
  • Basil
  • Shallots
  • Chipotle
  • Garlic
  • Parsley
  • Black Pepper
  • Salt
  • Corn Starch
  • Oregano
UPC Code: 852075006018
Green Chickpeas Meal UPC Bar Code UPC: 852075006018

Nutrition Facts

Serving Size 1 PACKAGE (284 g)

Amount Per Serving
Calories 290 Calories from Fat 108
% Daily Value*
Total Fat 12g 52%
Saturated Fat 1g 14%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 37g 35%
Dietary Fiber 11.1g 126%
Sugars 6g
Protein 11g
Vitamin A 11% Vitamin C 5%
Calcium 22% Iron 57%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 102 Calories from Fat 38
% Daily Value*
Total Fat 4.2g 18%
Saturated Fat 0.4g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 144mg 17%
Total Carbohydrate 13g 12%
Dietary Fiber 3.9g 44%
Sugars 2g
Protein 4g
Vitamin A 4% Vitamin C 2%
Calcium 8% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Green Chickpeas Meal Nutritional Value

Nutrient Suggested Serving 1 PACKAGE (284 g) Standard Serving 100g
Energy290 kcal (41%)102 kcal (14%)
Protein10.99 g (61%)3.87 g (22%)
Total Lipid (fat)12.01 g (52%)4.23 g (18%)
Carbohydrate, By Difference37.01 g (35%)13.03 g (12%)
Fiber, Total Dietary11.1 g (126%)3.9 g (44%)
Sugars, Total5.99 g (68%)2.11 g (24%)
Calcium, Ca99 mg (22%)35 mg (8%)
Iron, Fe3.61 mg (57%)1.27 mg (20%)
Sodium, Na409 mg (48%)144 mg (17%)
Vitamin C, Total Ascorbic Acid1.1 mg (5%)0.4 mg (2%)
Vitamin A, Iu199 IU (11%)70 IU (4%)
Fatty Acids, Total Saturated0.99 g (14%)0.35 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Vana Life Foods Lp Green Chickpeas Meal with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in green chickpeas meal.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less60 minutes
Dancing53 minutes
Golfing53 minutes
Hiking48 minutes
Light Gardening53 minutes
Stretching97 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout81 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more30 minutes
Running - 5 mph30 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium