Green Chickpeas Soup - 329 calories

Manufacturer Vana Life Foods Lp

Product Information and Ingredients

Green Chickpeas Soup is manufactured by Vana Life Foods Lp with a suggested serving size of 1 PACKAGE (284 g) and 329 calories per serving. The nutritional value of a suggested serving of green chickpeas soup includes 0 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 11.1 grams of dietary fiber, 6 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 852075006025.

This product is a good source of fiber but is high in saturated fats.

Calories from fat: a total of 41.03% of the calories in the suggested servig of this product come from fat.

Fiber 126% of DV

A serving of 1 PACKAGE (284 g) of green chickpeas soup has 126% of the recommended daily needs of fiber.

Saturated Fats 128% of DV

A serving of 1 PACKAGE (284 g) of green chickpeas soup has 128% of the recommended daily intake of saturated fats.

Ingredient List

  • Green Chickpeas
  • Coconut Milk
  • Sweet Potatoes
  • Red Bell Peppers
  • Water
  • Cilantro
  • Contains 2% Or Less Of Ginger
  • Corn Starch
  • Lemongrass
  • Xanthan Gum
  • Lime Juice Concentrate
  • Sea Salt
  • Guar Gum
UPC Code: 852075006025
Green Chickpeas Soup UPC Bar Code UPC: 852075006025

Nutrition Facts

Serving Size 1 PACKAGE (284 g)

Amount Per Serving
Calories 329 Calories from Fat 135
% Daily Value*
Total Fat 15g 66%
Saturated Fat 9g 128%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 37g 35%
Dietary Fiber 11.1g 126%
Sugars 6g
Protein 11g
Vitamin A 43% Vitamin C 11%
Calcium 13% Iron 57%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 116 Calories from Fat 48
% Daily Value*
Total Fat 5.3g 23%
Saturated Fat 3.2g 45%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 158mg 19%
Total Carbohydrate 13g 12%
Dietary Fiber 3.9g 44%
Sugars 2g
Protein 4g
Vitamin A 15% Vitamin C 4%
Calcium 5% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Green Chickpeas Soup Nutritional Value

Nutrient Suggested Serving 1 PACKAGE (284 g) Standard Serving 100g
Energy329 kcal (47%)116 kcal (16%)
Protein10.99 g (61%)3.87 g (22%)
Total Lipid (fat)15 g (66%)5.28 g (23%)
Carbohydrate, By Difference37.01 g (35%)13.03 g (12%)
Fiber, Total Dietary11.1 g (126%)3.9 g (44%)
Sugars, Total5.99 g (68%)2.11 g (24%)
Calcium, Ca60 mg (13%)21 mg (5%)
Iron, Fe3.61 mg (57%)1.27 mg (20%)
Sodium, Na449 mg (53%)158 mg (19%)
Vitamin C, Total Ascorbic Acid2.3 mg (11%)0.8 mg (4%)
Vitamin A, Iu750 IU (43%)264 IU (15%)
Fatty Acids, Total Saturated9 g (128%)3.17 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Vana Life Foods Lp Green Chickpeas Soup with 329 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in green chickpeas soup.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less69 minutes
Dancing60 minutes
Golfing60 minutes
Hiking55 minutes
Light Gardening60 minutes
Stretching110 minutes
Walking - 3.5 mph72 minutes
Weight Training - light workout91 minutes
Aerobics41 minutes
Basketball45 minutes
Bicycling - 10 mph or more34 minutes
Running - 5 mph34 minutes
Swimming39 minutes
Walking - 4.5 mph43 minutes
Weight Training - vigorous workout45 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium