Green Chickpeas - 321 calories

Manufacturer Vana Life Foods Lp

Product Information and Ingredients

Green Chickpeas is manufactured by Vana Life Foods Lp with a suggested serving size of 1 PACKAGE (284 g) and 321 calories per serving. The nutritional value of a suggested serving of green chickpeas includes 0 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 11.9 grams of dietary fiber, 6 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 852075006032.

This product is a good source of fiber but is high in saturated fats.

Calories from fat: a total of 44.83% of the calories in the suggested servig of this product come from fat.

Fiber 135% of DV

A serving of 1 PACKAGE (284 g) of green chickpeas has 135% of the recommended daily needs of fiber.

Saturated Fats 142% of DV

A serving of 1 PACKAGE (284 g) of green chickpeas has 142% of the recommended daily intake of saturated fats.

Ingredient List

  • Green Chickpeas
  • Coconut Milk
  • Butternut Squash
  • Carrots
  • Water
  • Contains 2% Or Less Of Cilantro
  • Parsley
  • Canola/olive Oil Blend
  • Corn Starch
  • Spearmint
  • Sea Salt
  • Oregano
  • Garlic
  • Lime Juice Concentrate
  • Guar Gum
UPC Code: 852075006032
Green Chickpeas UPC Bar Code UPC: 852075006032

Nutrition Facts

Serving Size 1 PACKAGE (284 g)

Amount Per Serving
Calories 321 Calories from Fat 144
% Daily Value*
Total Fat 16g 70%
Saturated Fat 10g 142%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 32g 30%
Dietary Fiber 11.9g 135%
Sugars 6g
Protein 11g
Vitamin A 43% Vitamin C 5%
Calcium 17% Iron 57%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 113 Calories from Fat 51
% Daily Value*
Total Fat 5.6g 25%
Saturated Fat 3.5g 50%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 225mg 27%
Total Carbohydrate 11.3g 11%
Dietary Fiber 4.2g 48%
Sugars 2g
Protein 4g
Vitamin A 15% Vitamin C 2%
Calcium 6% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Green Chickpeas Nutritional Value

Nutrient Suggested Serving 1 PACKAGE (284 g) Standard Serving 100g
Energy321 kcal (46%)113 kcal (16%)
Protein10.99 g (61%)3.87 g (22%)
Total Lipid (fat)15.99 g (70%)5.63 g (25%)
Carbohydrate, By Difference32.01 g (30%)11.27 g (11%)
Fiber, Total Dietary11.9 g (135%)4.2 g (48%)
Sugars, Total5.99 g (68%)2.11 g (24%)
Calcium, Ca80 mg (17%)28 mg (6%)
Iron, Fe3.61 mg (57%)1.27 mg (20%)
Sodium, Na639 mg (76%)225 mg (27%)
Vitamin C, Total Ascorbic Acid1.1 mg (5%)0.4 mg (2%)
Vitamin A, Iu750 IU (43%)264 IU (15%)
Fatty Acids, Total Saturated10 g (142%)3.52 g (50%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Vana Life Foods Lp Green Chickpeas with 321 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 54 minutes will help your burn off the calories in green chickpeas.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking54 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium