Ham & Swiss Cheese Sub - 389 calories

Manufacturer Other

Product Information and Ingredients

Ham & Swiss Cheese Sub is manufactured by Other with a suggested serving size of 1 SUB (170 g) and 389 calories per serving. The nutritional value of a suggested serving of ham & swiss cheese sub includes 20 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 1 grams of dietary fiber, 4 grams of sugar and 27 grams of proteins.

The product's manufacturer code is UPC: 856061006723.

This product is a good source of protein but is high in sodium.

Calories from fat: a total of 30.1% of the calories in the suggested servig of this product come from fat.

Protein 90% of DV

A serving of 1 SUB (170 g) of ham & swiss cheese sub has 90% of the recommended daily needs of protein.

Sodium 79% of DV

A serving of 1 SUB (170 g) of ham & swiss cheese sub has 79% of the recommended daily intake of sodium.

Ingredient List

  • Bun (unbleached Enriched Flour [wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Water
  • Yeast
  • Fully Refined Soybean Oil
  • Wheat Gluten
  • Salt
  • Granulated Sugar
  • Calcium Propionate [to Retain Freshness]
  • Dough Improver [malted Wheat Flour
  • Enzymes And 2% Or Less Of: Ascorbic Acid]
  • Calcium Sulfate
  • Enzymes)
  • Black Forest Ham (cured With: Water
  • Honey
  • Salt
  • Less Than 2% Of: Modified Food Starch
  • Dextrose
  • Vinegar
  • Sodium Phosphate
  • Sodium Nitrite
  • And Sodium Erythorbate)
  • Swiss Cheese (pasteurized Part-skim Milk
  • Cheese Culture
  • Salt
  • Enzymes)
UPC Code: 856061006723
Ham & Swiss Cheese Sub UPC Bar Code UPC: 856061006723

Nutrition Facts

Serving Size 1 SUB (170 g)

Amount Per Serving
Calories 389 Calories from Fat 117
% Daily Value*
Total Fat 13g 34%
Saturated Fat 5g 43%
Trans Fat 0g
Cholesterol 20mg 11%
Sodium 0mg 0%
Total Carbohydrate 40g 23%
Dietary Fiber 1g 7%
Sugars 4g
Protein 27g
Vitamin A 0% Vitamin C 17%
Calcium 46% Iron 26%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 229 Calories from Fat 69
% Daily Value*
Total Fat 7.7g 20%
Saturated Fat 2.9g 25%
Trans Fat 0g
Cholesterol 12mg 7%
Sodium 659mg 47%
Total Carbohydrate 23.5g 13%
Dietary Fiber 0.6g 4%
Sugars 2g
Protein 16g
Vitamin A 0% Vitamin C 10%
Calcium 27% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Ham & Swiss Cheese Sub Nutritional Value

Nutrient Suggested Serving 1 SUB (170 g) Standard Serving 100g
Energy389 kcal (33%)229 kcal (19%)
Protein27 g (90%)15.88 g (53%)
Total Lipid (fat)13.01 g (34%)7.65 g (20%)
Carbohydrate, By Difference40 g (23%)23.53 g (13%)
Fiber, Total Dietary1 g (7%)0.6 g (4%)
Sugars, Total4 g (27%)2.35 g (16%)
Calcium, Ca350 mg (46%)206 mg (27%)
Iron, Fe2.7 mg (26%)1.59 mg (15%)
Sodium, Na1120 mg (79%)659 mg (47%)
Vitamin C, Total Ascorbic Acid6 mg (17%)3.5 mg (10%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated5 g (43%)2.94 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (11%)12 mg (7%)

Calories Burn off Time

How long would it take to burn off Other Ham & Swiss Cheese Sub with 389 calories? A brisk walk for 85 minutes, jogging for 40 minutes, or hiking for 65 minutes will help your burn off the calories in ham & swiss cheese sub.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less81 minutes
Dancing71 minutes
Golfing71 minutes
Hiking65 minutes
Light Gardening71 minutes
Stretching130 minutes
Walking - 3.5 mph85 minutes
Weight Training - light workout108 minutes
Aerobics49 minutes
Basketball53 minutes
Bicycling - 10 mph or more40 minutes
Running - 5 mph40 minutes
Swimming46 minutes
Walking - 4.5 mph51 minutes
Weight Training - vigorous workout53 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium