Handmade Milk Toffee - 40 calories

Manufacturer Toffee Boutique, Inc./toffeeboutique.com

Product Information and Ingredients

Handmade Milk Toffee is manufactured by Toffee Boutique, Inc./toffeeboutique.com with a suggested serving size of 0.5 ONZ (14 g) and 40 calories per serving. The nutritional value of a suggested serving of handmade milk toffee includes 3 mg of cholesterol, 0 mg of sodium, 2.5 grams of carbohydrates, 0.5 grams of dietary fiber, 2 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 854467002301.

Calories from fat: a total of 78.75% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Walnuts
  • Butter
  • Sugar
  • Semisweet Chocolate (sugar
  • Chocolate Liquor
  • Cocoa Butter
  • Soya Lecithin (added As An Emulsifier)
  • Vanilla Extract)
  • Almonds
UPC Code: 854467002301
Handmade Milk Toffee UPC Bar Code UPC: 854467002301

Nutrition Facts

Serving Size 0.5 ONZ (14 g)

Amount Per Serving
Calories 40 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 1%
Saturated Fat 1g 1%
Trans Fat 0g
Cholesterol 3mg 0%
Sodium 0mg 0%
Total Carbohydrate 2.5g 0%
Dietary Fiber 0.5g 0%
Sugars 2g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 286 Calories from Fat 225
% Daily Value*
Total Fat 25g 5%
Saturated Fat 7.1g 5%
Trans Fat 0g
Cholesterol 18mg 1%
Sodium 71mg 0%
Total Carbohydrate 17.9g 1%
Dietary Fiber 3.6g 2%
Sugars 14g
Protein 7g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Handmade Milk Toffee Nutritional Value

Nutrient Suggested Serving 0.5 ONZ (14 g) Standard Serving 100g
Energy40 kcal (0%)286 kcal (2%)
Protein1 g (0%)7.14 g (2%)
Total Lipid (fat)3.5 g (1%)25 g (5%)
Carbohydrate, By Difference2.5 g (0%)17.86 g (1%)
Fiber, Total Dietary0.5 g (0%)3.6 g (2%)
Sugars, Total2 g (1%)14.29 g (8%)
Calcium, Ca20 mg (0%)143 mg (2%)
Iron, Fe0.36 mg (0%)2.57 mg (2%)
Sodium, Na10 mg (0%)71 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (0%)714 IU (2%)
Fatty Acids, Total Saturated1 g (1%)7.14 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol3 mg (0%)18 mg (1%)

Calories Burn off Time

How long would it take to burn off Toffee Boutique, Inc./toffeeboutique.com Handmade Milk Toffee with 40 calories? A brisk walk for 9 minutes, jogging for 4 minutes, or hiking for 7 minutes will help your burn off the calories in handmade milk toffee.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less8 minutes
Dancing7 minutes
Golfing7 minutes
Hiking7 minutes
Light Gardening7 minutes
Stretching13 minutes
Walking - 3.5 mph9 minutes
Weight Training - light workout11 minutes
Aerobics5 minutes
Basketball5 minutes
Bicycling - 10 mph or more4 minutes
Running - 5 mph4 minutes
Swimming5 minutes
Walking - 4.5 mph5 minutes
Weight Training - vigorous workout5 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium