Harvest Cheesecake Sampler - 410 calories

Manufacturer Target Stores

Product Information and Ingredients

Harvest Cheesecake Sampler is manufactured by Target Stores with a suggested serving size of 1 PIECE (125 g) and 410 calories per serving. The nutritional value of a suggested serving of harvest cheesecake sampler includes 75 mg of cholesterol, 0 mg of sodium, 48 grams of carbohydrates, 2 grams of dietary fiber, 31 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 085239401279.

This product is high in fat, sugars and saturated fats.

Calories from fat: a total of 48.29% of the calories in the suggested servig of this product come from fat.

Fat 42% of DV

A serving of 1 PIECE (125 g) of harvest cheesecake sampler has 42% of the recommended daily intake of fat.

Sugars 155% of DV

A serving of 1 PIECE (125 g) of harvest cheesecake sampler has 155% of the recommended daily intake of sugars.

Saturated Fats 75% of DV

A serving of 1 PIECE (125 g) of harvest cheesecake sampler has 75% of the recommended daily intake of saturated fats.

Ingredient List

  • Cream Cheese (pasteurized Milk And Cream
  • Cheese Culture Salt
  • Stabilizers [carob Bean And/or Xanthan And/or Guar Gums]
  • Water
  • Whey Protein Concentrate
  • Modified Food Starch
  • Salt
  • Cream
  • Lactic Acid
  • Milk
  • Potassium Sorbate
  • Xanthan Gum
  • Cheese Culture
  • Natural Flavor
  • Enzymes) Graham Crackers (unbleached Enriched Wheat Flour
  • Graham Flour
  • Sugar
  • Palm And Palm Kernel Oil
  • Molasses
  • Honey
  • Salt
  • Sodium Bicarbonate)
  • Sugar
  • Eggs
  • Margarine (palm Oil
  • Water
  • Salt
  • Mono And Diglycerides
  • Artificial Flavor
  • Annatto [color]
  • Calcium Disodium Edta
  • Vitamin A Palmitate Added) Sour Cream (cultured Cream
  • Food Starch-modified
  • Sodium Phosphate
  • Guar Gum
  • Carrageenan
  • Locust Bean Gum
  • Potassium Sorbate)
  • Streusel Topping (wheat Flour
  • Partially Hydrogenated Soybean Oil
  • High Fructose Corn Syrup
  • Dextrose
  • Contains 2% Or Less Of Cinnamon
  • Mono And Diglycerides
  • Salt
  • Natural And Artificial Flavor
  • Caramel Color)
  • Caramel (sweetened Condensed Whole Milk
  • Corn Syrup
  • Palm Oil
  • Cream
  • Water
  • Glycerin
  • Pectin
  • Salt
  • Disodium Phosphate
  • Soy Lecithin
  • Natural And Artificial Flavors
  • Carrageenan (potassium Sorbate)
  • Apple
  • Brown Sugar
  • Pecans
  • Pumpkin
  • Cornstarch
  • Vanilla
  • Water
  • Concentrated Orange Juice
  • Lemon Juice
  • Cinnamon
  • Natural Flavor
  • Unsulphured Molasses
  • Ginger
  • Cake Flour (wheat Flour
  • Niacin
  • Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Mace
  • Nutmeg
  • Soy Lecithin
UPC Code: 085239401279
Harvest Cheesecake Sampler UPC Bar Code UPC: 085239401279

Nutrition Facts

Serving Size 1 PIECE (125 g)

Amount Per Serving
Calories 410 Calories from Fat 198
% Daily Value*
Total Fat 22g 42%
Saturated Fat 12g 75%
Trans Fat 0g
Cholesterol 75mg 31%
Sodium 0mg 0%
Total Carbohydrate 48g 20%
Dietary Fiber 2g 10%
Sugars 31g
Protein 6g
Vitamin A 5% Vitamin C 0%
Calcium 4% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 328 Calories from Fat 158
% Daily Value*
Total Fat 17.6g 34%
Saturated Fat 9.6g 60%
Trans Fat 0g
Cholesterol 60mg 25%
Sodium 360mg 19%
Total Carbohydrate 38.4g 16%
Dietary Fiber 1.6g 8%
Sugars 25g
Protein 5g
Vitamin A 4% Vitamin C 0%
Calcium 3% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Harvest Cheesecake Sampler Nutritional Value

Nutrient Suggested Serving 1 PIECE (125 g) Standard Serving 100g
Energy410 kcal (26%)328 kcal (21%)
Protein6 g (15%)4.8 g (12%)
Total Lipid (fat)22 g (42%)17.6 g (34%)
Carbohydrate, By Difference48 g (20%)38.4 g (16%)
Fiber, Total Dietary2 g (10%)1.6 g (8%)
Sugars, Total31 g (155%)24.8 g (124%)
Calcium, Ca40 mg (4%)32 mg (3%)
Iron, Fe0.36 mg (3%)0.29 mg (2%)
Sodium, Na450 mg (23%)360 mg (19%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (5%)160 IU (4%)
Fatty Acids, Total Saturated12 g (75%)9.6 g (60%)
Fatty Acids, Total Monounsaturated7 g (0%)5.6 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol75 mg (31%)60 mg (25%)

Calories Burn off Time

How long would it take to burn off Target Stores Harvest Cheesecake Sampler with 410 calories? A brisk walk for 89 minutes, jogging for 42 minutes, or hiking for 68 minutes will help your burn off the calories in harvest cheesecake sampler.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less85 minutes
Dancing75 minutes
Golfing75 minutes
Hiking68 minutes
Light Gardening75 minutes
Stretching137 minutes
Walking - 3.5 mph89 minutes
Weight Training - light workout114 minutes
Aerobics51 minutes
Basketball56 minutes
Bicycling - 10 mph or more42 minutes
Running - 5 mph42 minutes
Swimming48 minutes
Walking - 4.5 mph54 minutes
Weight Training - vigorous workout56 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium