Hearty New England Style Clam Chowder - 179 calories

Manufacturer Stater Bros. Markets Inc.

Product Information and Ingredients

Hearty New England Style Clam Chowder is manufactured by Stater Bros. Markets Inc. with a suggested serving size of 1 cup (245 g) and 179 calories per serving. The nutritional value of a suggested serving of hearty new england style clam chowder includes 10 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 074175003296.

Calories from fat: a total of 45.2% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Water
  • Rehydrated Potatoes
  • Clams
  • Soybean Oil
  • Contains 2% Or Less Of Modified Corn Starch
  • Wheat Flour
  • Corn Starch
  • Salt
  • Soy Protein Concentrate
  • Sugar
  • Potassium Chloride
  • Natural Flavor
  • Onion Powder
  • Butter
  • Titanium Dioxide (color)
  • Autolyzed Yeast Extract
  • Yeast Extract
  • Dextrose
  • Disodium Phosphate
  • Shrimp Powder
  • Spice
  • Citric Acid
UPC Code: 074175003296
Hearty New England Style Clam Chowder UPC Bar Code UPC: 074175003296

Nutrition Facts

Serving Size 1 cup (245 g)

Amount Per Serving
Calories 179 Calories from Fat 81
% Daily Value*
Total Fat 9g 34%
Saturated Fat 1.5g 18%
Trans Fat 0g
Cholesterol 10mg 8%
Sodium 0mg 0%
Total Carbohydrate 19g 16%
Dietary Fiber 1g 10%
Sugars 1g
Protein 5g
Vitamin A 0% Vitamin C 24%
Calcium 4% Iron 37%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 73 Calories from Fat 33
% Daily Value*
Total Fat 3.7g 14%
Saturated Fat 0.6g 7%
Trans Fat 0g
Cholesterol 4mg 3%
Sodium 273mg 28%
Total Carbohydrate 7.8g 6%
Dietary Fiber 0.4g 4%
Sugars 0g
Protein 2g
Vitamin A 0% Vitamin C 10%
Calcium 2% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Hearty New England Style Clam Chowder Nutritional Value

Nutrient Suggested Serving 1 cup (245 g) Standard Serving 100g
Energy179 kcal (22%)73 kcal (9%)
Protein5 g (24%)2.04 g (10%)
Total Lipid (fat)8.99 g (34%)3.67 g (14%)
Carbohydrate, By Difference19.01 g (16%)7.76 g (6%)
Fiber, Total Dietary1 g (10%)0.4 g (4%)
Sugars, Total1 g (10%)0.41 g (4%)
Calcium, Ca20 mg (4%)8 mg (2%)
Iron, Fe2.69 mg (37%)1.1 mg (15%)
Potassium, K720 mg (38%)294 mg (15%)
Sodium, Na669 mg (68%)273 mg (28%)
Vitamin C, Total Ascorbic Acid5.9 mg (24%)2.4 mg (10%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.49 g (18%)0.61 g (7%)
Fatty Acids, Total Monounsaturated2.01 g (0%)0.82 g (0%)
Fatty Acids, Total Polyunsaturated5 g (0%)2.04 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (8%)4 mg (3%)

Calories Burn off Time

How long would it take to burn off Stater Bros. Markets Inc. Hearty New England Style Clam Chowder with 179 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in hearty new england style clam chowder.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less37 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics22 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium