Hello Good Pie - 340 calories

Manufacturer Achatz Handmade Pie Co.

Product Information and Ingredients

Hello Good Pie is manufactured by Achatz Handmade Pie Co. with a suggested serving size of 0.13 PIE (143 g) and 340 calories per serving. The nutritional value of a suggested serving of hello good pie includes 10 mg of cholesterol, 0 mg of sodium, 53 grams of carbohydrates, 3 grams of dietary fiber, 27 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 659345122177.

This product is high in sugars and saturated fats.

Calories from fat: a total of 37.06% of the calories in the suggested servig of this product come from fat.

Sugars 154% of DV

A serving of 0.13 PIE (143 g) of hello good pie has 154% of the recommended daily intake of sugars.

Saturated Fats 43% of DV

A serving of 0.13 PIE (143 g) of hello good pie has 43% of the recommended daily intake of saturated fats.

Ingredient List

  • Cherries (real Cherries**may Contain Pits**)
  • Sugar
  • Unbleached Pastry Flour (wheat)
  • Blackberries
  • Blueberries
  • All Purpose Flour (wheat)
  • Vegetable Oil (palm Oil
  • Soybean Oil And Vitamin E)
  • Red Raspberries
  • Water
  • Butter (cream
  • Salt)
  • Brown Sugar
  • Modified Food Starch
  • Tapioca Starch
  • Rolled Oats
  • Sea Salt
  • Ground Cinnamon
  • Natural Stabilizer (sugar
  • Corn Starch
  • Carob Bean Gum
  • Agar And Salt)
UPC Code: 659345122177
Hello Good Pie UPC Bar Code UPC: 659345122177

Nutrition Facts

Serving Size 0.13 PIE (143 g)

Amount Per Serving
Calories 340 Calories from Fat 126
% Daily Value*
Total Fat 14g 31%
Saturated Fat 6g 43%
Trans Fat 0g
Cholesterol 10mg 5%
Sodium 0mg 0%
Total Carbohydrate 53g 25%
Dietary Fiber 3g 17%
Sugars 27g
Protein 2g
Vitamin A 3% Vitamin C 6%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 238 Calories from Fat 88
% Daily Value*
Total Fat 9.8g 22%
Saturated Fat 4.2g 30%
Trans Fat 0g
Cholesterol 7mg 3%
Sodium 80mg 5%
Total Carbohydrate 37.1g 18%
Dietary Fiber 2.1g 12%
Sugars 19g
Protein 1g
Vitamin A 2% Vitamin C 4%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Hello Good Pie Nutritional Value

Nutrient Suggested Serving 0.13 PIE (143 g) Standard Serving 100g
Energy340 kcal (24%)238 kcal (17%)
Protein2 g (6%)1.4 g (4%)
Total Lipid (fat)14 g (31%)9.79 g (22%)
Carbohydrate, By Difference53 g (25%)37.06 g (18%)
Fiber, Total Dietary3 g (17%)2.1 g (12%)
Sugars, Total27 g (154%)18.88 g (108%)
Calcium, Ca20 mg (2%)14 mg (2%)
Iron, Fe0.71 mg (6%)0.5 mg (4%)
Sodium, Na114 mg (7%)80 mg (5%)
Vitamin C, Total Ascorbic Acid2.4 mg (6%)1.7 mg (4%)
Vitamin A, Iu100 IU (3%)70 IU (2%)
Fatty Acids, Total Saturated6.01 g (43%)4.2 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (5%)7 mg (3%)

Calories Burn off Time

How long would it take to burn off Achatz Handmade Pie Co. Hello Good Pie with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in hello good pie.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics43 minutes
Basketball47 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout47 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium