Holly Wreath Cookie Kit - 90 calories

Manufacturer Other

Product Information and Ingredients

Holly Wreath Cookie Kit is manufactured by Other with a suggested serving size of 0.06 OF PACKAGE (24 g) and 90 calories per serving. The nutritional value of a suggested serving of holly wreath cookie kit includes 0 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 0 grams of dietary fiber, 10 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 011225123160.

Holly Wreath Cookie Kit is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Cookie Mix: Enriched Wheat Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sugar
  • Natural And Artificial Flavors
  • Baking Powder (sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Corn Starch
  • Monocalcium Phosphate)
  • Sodium Bicarbonate
  • Salt
  • Color Powder: Dextrose
  • Yellow 5 Lake
  • Blue 1 Lake Sanding Sugar: Sugar
  • Red 40 Lake
  • Carnauba Wax Candy Beads: Dextrose
  • Maltodextrin
  • Calcium Stearate
  • Malic Acid
  • Natural And Artificial Flavors
  • Corn Syrup
  • Resinous Glaze
  • Tapioca Dextrin
  • Carnauba Wax
  • Red 40
UPC Code: 011225123160
Holly Wreath Cookie Kit UPC Bar Code UPC: 011225123160

Nutrition Facts

Serving Size 0.06 OF PACKAGE (24 g)

Amount Per Serving
Calories 90 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 20g 2%
Dietary Fiber 0g 0%
Sugars 10g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 375 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 396mg 4%
Total Carbohydrate 83.3g 7%
Dietary Fiber 0g 0%
Sugars 42g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Holly Wreath Cookie Kit Nutritional Value

Nutrient Suggested Serving 0.06 OF PACKAGE (24 g) Standard Serving 100g
Energy90 kcal (1%)375 kcal (5%)
Protein1 g (0%)4.17 g (2%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference20 g (2%)83.33 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total10 g (10%)41.67 g (40%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.72 mg (1%)3 mg (4%)
Sodium, Na95 mg (1%)396 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Holly Wreath Cookie Kit with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in holly wreath cookie kit.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing16 minutes
Golfing16 minutes
Hiking15 minutes
Light Gardening16 minutes
Stretching30 minutes
Walking - 3.5 mph20 minutes
Weight Training - light workout25 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming11 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium