Homestyle Red Potato Salad - 280 calories

Manufacturer Publix Super Markets, Inc.

Product Information and Ingredients

Homestyle Red Potato Salad is manufactured by Publix Super Markets, Inc. with a suggested serving size of 0.75 cup (140 g) and 280 calories per serving. The nutritional value of a suggested serving of homestyle red potato salad includes 41 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 041415232624.

This product is high in fat.

Calories from fat: a total of 64.32% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 43% of DV

A serving of 0.75 cup (140 g) of homestyle red potato salad has 43% of the recommended daily intake of fat.

Ingredient List

  • Potatoes
  • Mayonnise (soybean Oil
  • Egg Yolks With Salt
  • Water
  • Vinegar
  • Sugar
  • Corn Syrup
  • Salt
  • Spice
  • Onion Powder
  • Garlic Powder
  • Calcium Disodium Edta [preservative])
  • Celery
  • Hard Cooked Eggs (eggs
  • Water
  • Citric Acid
  • Sodium Benzoate [preservative])
  • Mustard (water
  • Distilled Vinegar
  • Mustard Seed
  • Salt
  • Turmeric)
  • Onion
  • Seasoning Mix (salt
  • Mustard Seed
  • Dehydrated Parsley
  • Sodium Benzoate And Potassium Sorbate [preservative]
  • Guar And Xanthan Gum)
  • Red Peppers (red Bell Peppers
  • Water
  • Citric Acid)
UPC Code: 041415232624
Homestyle Red Potato Salad UPC Bar Code UPC: 041415232624

Nutrition Facts

Serving Size 0.75 cup (140 g)

Amount Per Serving
Calories 280 Calories from Fat 180
% Daily Value*
Total Fat 20g 43%
Saturated Fat 3.5g 25%
Trans Fat 0g
Cholesterol 41mg 19%
Sodium 0mg 0%
Total Carbohydrate 20g 9%
Dietary Fiber 2g 11%
Sugars 1g
Protein 3g
Vitamin A 3% Vitamin C 21%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 200 Calories from Fat 129
% Daily Value*
Total Fat 14.3g 31%
Saturated Fat 2.5g 18%
Trans Fat 0g
Cholesterol 29mg 14%
Sodium 321mg 19%
Total Carbohydrate 14.3g 7%
Dietary Fiber 1.4g 8%
Sugars 1g
Protein 2g
Vitamin A 2% Vitamin C 15%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Homestyle Red Potato Salad Nutritional Value

Nutrient Suggested Serving 0.75 cup (140 g) Standard Serving 100g
Energy280 kcal (20%)200 kcal (14%)
Protein3 g (8%)2.14 g (6%)
Total Lipid (fat)20.01 g (43%)14.29 g (31%)
Carbohydrate, By Difference20.01 g (9%)14.29 g (7%)
Fiber, Total Dietary2 g (11%)1.4 g (8%)
Sugars, Total0.99 g (6%)0.71 g (4%)
Calcium, Ca20 mg (2%)14 mg (2%)
Iron, Fe0.71 mg (6%)0.51 mg (4%)
Sodium, Na449 mg (26%)321 mg (19%)
Vitamin C, Total Ascorbic Acid9 mg (21%)6.4 mg (15%)
Vitamin A, Iu99 IU (3%)71 IU (2%)
Fatty Acids, Total Saturated3.5 g (25%)2.5 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol41 mg (19%)29 mg (14%)

Calories Burn off Time

How long would it take to burn off Publix Super Markets, Inc. Homestyle Red Potato Salad with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in homestyle red potato salad.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less58 minutes
Dancing51 minutes
Golfing51 minutes
Hiking47 minutes
Light Gardening51 minutes
Stretching93 minutes
Walking - 3.5 mph61 minutes
Weight Training - light workout78 minutes
Aerobics35 minutes
Basketball38 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming33 minutes
Walking - 4.5 mph37 minutes
Weight Training - vigorous workout38 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium