Hormel Chili - 351 calories

Manufacturer Hormel Foods Corporation

Product Information and Ingredients

Hormel Chili is manufactured by Hormel Foods Corporation with a suggested serving size of 1 cup (247 g) and 351 calories per serving. The nutritional value of a suggested serving of hormel chili includes 40 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 5.9 grams of dietary fiber, 6 grams of sugar and 16 grams of proteins.

The product's manufacturer code is UPC: 037600020848.

This product is a good source of protein but is high in sodium and saturated fats.

Calories from fat: a total of 48.69% of the calories in the suggested servig of this product come from fat.

Protein 78% of DV

A serving of 1 cup (247 g) of hormel chili has 78% of the recommended daily needs of protein.

Sodium 105% of DV

A serving of 1 cup (247 g) of hormel chili has 105% of the recommended daily intake of sodium.

Saturated Fats 99% of DV

A serving of 1 cup (247 g) of hormel chili has 99% of the recommended daily intake of saturated fats.

Ingredient List

  • Water
  • Beef
  • Kidney Beans
  • Tomatoes (water
  • Tomato Paste)
  • Contains 2% Or Less Of Wheat Flour (enriched With Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Starches (modified Cornstarch
  • Cornstarch
  • Erythorbic Acid)
  • Sugar
  • Dehydrated Onions
  • Salt
  • Spices
  • Dehydrated Bell Peppers
  • Chili Powder (chili Peppers
  • Flavoring)
  • Jalapeno Peppers (contains Vinegar
  • Salt)
  • Flavoring
  • Hydrolyzed Soy
  • Corn
  • And Wheat Protein
  • Citric Acid
  • Paprika
  • White Vinegar
  • Annatto Color
UPC Code: 037600020848
Hormel Chili UPC Bar Code UPC: 037600020848

Nutrition Facts

Serving Size 1 cup (247 g)

Amount Per Serving
Calories 351 Calories from Fat 171
% Daily Value*
Total Fat 19g 72%
Saturated Fat 8g 99%
Trans Fat 0.99g
Cholesterol 40mg 33%
Sodium 0mg 0%
Total Carbohydrate 28g 23%
Dietary Fiber 5.9g 58%
Sugars 6g
Protein 16g
Vitamin A 5% Vitamin C 0%
Calcium 4% Iron 37%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 142 Calories from Fat 69
% Daily Value*
Total Fat 7.7g 29%
Saturated Fat 3.2g 40%
Trans Fat 0.4g
Cholesterol 16mg 13%
Sodium 413mg 43%
Total Carbohydrate 11.3g 9%
Dietary Fiber 2.4g 24%
Sugars 2g
Protein 6g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Hormel Chili Nutritional Value

Nutrient Suggested Serving 1 cup (247 g) Standard Serving 100g
Energy351 kcal (43%)142 kcal (18%)
Protein16.01 g (78%)6.48 g (31%)
Total Lipid (fat)18.99 g (72%)7.69 g (29%)
Carbohydrate, By Difference28.01 g (23%)11.34 g (9%)
Fiber, Total Dietary5.9 g (58%)2.4 g (24%)
Sugars, Total6 g (59%)2.43 g (24%)
Calcium, Ca20 mg (4%)8 mg (2%)
Iron, Fe2.69 mg (37%)1.09 mg (15%)
Sodium, Na1020 mg (105%)413 mg (43%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu99 IU (5%)40 IU (2%)
Fatty Acids, Total Saturated8 g (99%)3.24 g (40%)
Fatty Acids, Total Trans0.99 g (12%)0.4 g (5%)
Cholesterol40 mg (33%)16 mg (13%)

Calories Burn off Time

How long would it take to burn off Hormel Foods Corporation Hormel Chili with 351 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 59 minutes will help your burn off the calories in hormel chili.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less73 minutes
Dancing64 minutes
Golfing64 minutes
Hiking59 minutes
Light Gardening64 minutes
Stretching117 minutes
Walking - 3.5 mph76 minutes
Weight Training - light workout98 minutes
Aerobics44 minutes
Basketball48 minutes
Bicycling - 10 mph or more36 minutes
Running - 5 mph36 minutes
Swimming41 minutes
Walking - 4.5 mph46 minutes
Weight Training - vigorous workout48 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium