Hot Cross Buns - 240 calories

Manufacturer Buttercup Bakeries Inc

Product Information and Ingredients

Hot Cross Buns is manufactured by Buttercup Bakeries Inc with a suggested serving size of 1 ROLL (85 g) and 240 calories per serving. The nutritional value of a suggested serving of hot cross buns includes 10 mg of cholesterol, 0 mg of sodium, 49 grams of carbohydrates, 2 grams of dietary fiber, 28 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 076185001309.

This product is high in sugars.

Calories from fat: a total of 13.13% of the calories in the suggested servig of this product come from fat.

Sugars 95% of DV

A serving of 1 ROLL (85 g) of hot cross buns has 95% of the recommended daily intake of sugars.

Ingredient List

  • Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Raisins
  • Water
  • Corn Syrup
  • High Fructose Corn Syrup
  • Sugar
  • Food Starch-modified Partially Hydrogenated Vegetable Oil (soybean And/or Cottonseed Oil
  • Mono And Diglycerides)
  • Salt
  • Orange Peel
  • Citron
  • Cherries
  • Pineapple
  • Whole Eggs
  • Yeast
  • Contains 2% Or Less Of: Milk Protein Concentrate
  • Non-fat Dry Milk
  • Lactose
  • Apricot Concentrate
  • Sodium Benzoate
  • Sorbic Acid
  • And Potassium Sorbate (preservatives)
  • Beet Fiber
  • Corn Starch
  • Sodium Bicarbonate
  • Anhydrous Sodium Aluminum Sulfate
  • Monocalcium Phosphate
  • Invert Sugar
  • Nutmeg
  • Corn Syrup Solids
  • Calcium Carbonate
  • Calcium Sulfate
  • Dextrose
  • Agar
  • Locust Bean Gum
  • Sodium Hexametaphosphate
  • Locust Bean Gum
  • Margarine (partially Hydrogenated Soybean Oil
  • Water
  • Partially Hydrogenated Cottonseed Oil
  • Salt
  • Mono- And Diglycerides
  • Colored With Annatto/turmeric
  • Calcium Edta Added As A Preservative
  • Artificial Flavor
  • Vitamin A Palmitate Added)
  • Agar Agar
  • Titanium Dioxide (as Color)
  • Propylene Glycol
  • Xanthan Gum
  • Phosphoric Acid
  • Natural And Artificial Flavor
  • Polysorbate 80
  • Glycerin
  • Caramel Color
  • Yellow 6
  • Citric Acid
  • Red 40
  • Yellow 5
  • Sulfur Dioxide
UPC Code: 076185001309
Hot Cross Buns UPC Bar Code UPC: 076185001309

Nutrition Facts

Serving Size 1 ROLL (85 g)

Amount Per Serving
Calories 240 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 5%
Saturated Fat 1g 4%
Trans Fat 0.05g
Cholesterol 10mg 3%
Sodium 0mg 0%
Total Carbohydrate 49g 14%
Dietary Fiber 2g 7%
Sugars 28g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 282 Calories from Fat 37
% Daily Value*
Total Fat 4.1g 5%
Saturated Fat 1.2g 5%
Trans Fat 0.06g
Cholesterol 12mg 3%
Sodium 224mg 8%
Total Carbohydrate 57.7g 16%
Dietary Fiber 2.4g 8%
Sugars 33g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Hot Cross Buns Nutritional Value

Nutrient Suggested Serving 1 ROLL (85 g) Standard Serving 100g
Energy240 kcal (10%)282 kcal (12%)
Protein4 g (7%)4.71 g (8%)
Total Lipid (fat)3.5 g (5%)4.12 g (5%)
Carbohydrate, By Difference49 g (14%)57.65 g (16%)
Fiber, Total Dietary2 g (7%)2.4 g (8%)
Sugars, Total28 g (95%)32.94 g (112%)
Calcium, Ca40 mg (3%)47 mg (3%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na190 mg (7%)224 mg (8%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (4%)1.18 g (5%)
Fatty Acids, Total Trans0.05 g (0%)0.06 g (0%)
Cholesterol10 mg (3%)12 mg (3%)

Calories Burn off Time

How long would it take to burn off Buttercup Bakeries Inc Hot Cross Buns with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in hot cross buns.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing44 minutes
Golfing44 minutes
Hiking40 minutes
Light Gardening44 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout67 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium