Ian's, Fish Sticks - 190 calories

Manufacturer Elevation Brands Llc

Product Information and Ingredients

Ian's, Fish Sticks is manufactured by Elevation Brands Llc with a suggested serving size of 6 STICKS (93 g) and 190 calories per serving. The nutritional value of a suggested serving of ian's, fish sticks includes 35 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 1 grams of dietary fiber, 0 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 749512585758.

Calories from fat: a total of 23.68% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Fish Sticks [whole Pollock Fillets
  • Coated With (cornflake Crumbs (milled Corn
  • Cane Sugar
  • Sea Salt)
  • Water
  • Yellow Corn Flour
  • Corn Starch
  • Sea Salt
  • Garlic Powder
  • Baking Powder)] Breading Set In Non-gmo Expeller Pressed Canola Oil
UPC Code: 749512585758
Ian's, Fish Sticks UPC Bar Code UPC: 749512585758

Nutrition Facts

Serving Size 6 STICKS (93 g)

Amount Per Serving
Calories 190 Calories from Fat 45
% Daily Value*
Total Fat 5g 7%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 35mg 11%
Sodium 0mg 0%
Total Carbohydrate 24g 7%
Dietary Fiber 1g 4%
Sugars 0g
Protein 11g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 204 Calories from Fat 48
% Daily Value*
Total Fat 5.4g 8%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 38mg 12%
Sodium 183mg 7%
Total Carbohydrate 25.8g 8%
Dietary Fiber 1.1g 4%
Sugars 0g
Protein 12g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Ian's, Fish Sticks Nutritional Value

Nutrient Suggested Serving 6 STICKS (93 g) Standard Serving 100g
Energy190 kcal (9%)204 kcal (9%)
Protein11 g (20%)11.83 g (22%)
Total Lipid (fat)5 g (7%)5.38 g (8%)
Carbohydrate, By Difference24 g (7%)25.81 g (8%)
Fiber, Total Dietary1 g (4%)1.1 g (4%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (2%)0.39 mg (2%)
Sodium, Na170 mg (7%)183 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (2%)108 IU (2%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (11%)38 mg (12%)

Calories Burn off Time

How long would it take to burn off Elevation Brands Llc Ian's, Fish Sticks with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in ian's, fish sticks.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium