Ice Cream - 220 calories

Manufacturer Phinizy & Phebe Handmade Llc

Product Information and Ingredients

Ice Cream is manufactured by Phinizy & Phebe Handmade Llc with a suggested serving size of 1 cup (86 g) and 220 calories per serving. The nutritional value of a suggested serving of ice cream includes 80 mg of cholesterol, 0 mg of sodium, 48 grams of carbohydrates, 0 grams of dietary fiber, 20 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 857521003191.

This product is high in sugars and saturated fats.

Calories from fat: a total of 57.27% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 69% of DV

A serving of 1 cup (86 g) of ice cream has 69% of the recommended daily intake of sugars.

Saturated Fats 39% of DV

A serving of 1 cup (86 g) of ice cream has 39% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk
  • Cream
  • Non-gmo Cane Sugar
  • Gluten-free Goodie Girl Mint Slims (chocolate Flavored Coating (sugar
  • Palm Kernel And Or Palm Oil
  • Cocoa Powder Processed With Alkali
  • Cocoa Powder
  • Powdered Milk
  • Whey
  • Lactose
  • Soy Lecithin And Natural Vanilla Extract)
  • Goodie Girl Flour (white Rice Flour
  • Corn Starch
  • Tapioca Flour
  • Powdered Milk
  • Potato Starch
  • Xanthan Gum)
  • Butter
  • Sugar
  • Cocoa Processed With Alkali
  • Powdered Milk
  • Pure Peppermint Flavor
  • Vanilla Extract
  • Salt And Baking Soda)
  • Non-gmo Egg Yolks
  • Organic Fair Trade Vanilla Extract
  • Organic Fair For Life Peppermint Oil
UPC Code: 857521003191
Ice Cream UPC Bar Code UPC: 857521003191

Nutrition Facts

Serving Size 1 cup (86 g)

Amount Per Serving
Calories 220 Calories from Fat 126
% Daily Value*
Total Fat 14g 19%
Saturated Fat 9g 39%
Trans Fat 0g
Cholesterol 80mg 23%
Sodium 0mg 0%
Total Carbohydrate 48g 14%
Dietary Fiber 0g 0%
Sugars 20g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 7% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 256 Calories from Fat 147
% Daily Value*
Total Fat 16.3g 22%
Saturated Fat 10.5g 45%
Trans Fat 0g
Cholesterol 93mg 27%
Sodium 128mg 5%
Total Carbohydrate 55.8g 16%
Dietary Fiber 0g 0%
Sugars 23g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 8% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Ice Cream Nutritional Value

Nutrient Suggested Serving 1 cup (86 g) Standard Serving 100g
Energy220 kcal (9%)256 kcal (11%)
Protein4 g (7%)4.65 g (8%)
Total Lipid (fat)14 g (19%)16.28 g (22%)
Carbohydrate, By Difference48 g (14%)55.81 g (16%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total20 g (69%)23.26 g (80%)
Calcium, Ca100 mg (7%)116 mg (8%)
Iron, Fe0.36 mg (2%)0.42 mg (2%)
Sodium, Na110 mg (4%)128 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (2%)116 IU (2%)
Fatty Acids, Total Saturated9 g (39%)10.47 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol80 mg (23%)93 mg (27%)

Calories Burn off Time

How long would it take to burn off Phinizy & Phebe Handmade Llc Ice Cream with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in ice cream.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium