Insalata With Ham & Turkey - 290 calories
Manufacturer Taylor Fresh Foods, Inc.
Product Information and Ingredients
Insalata With Ham & Turkey is manufactured by Taylor Fresh Foods, Inc. with a suggested serving size of 1 PKG. (191 g) and 290 calories per serving. The nutritional value of a suggested serving of insalata with ham & turkey includes 55 mg of cholesterol, 0 mg of sodium, 7 grams of carbohydrates, 1.9 grams of dietary fiber, 3 grams of sugar and 17 grams of proteins.
The product's manufacturer code is UPC: 030223020851.
This product is a good source of protein and vitamin a but is high in fat and sodium.
Calories from fat: a total of 65.14% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Protein 64% of DV
A serving of 1 PKG. (191 g) of insalata with ham & turkey has 64% of the recommended daily needs of protein.
Fat 62% of DV
A serving of 1 PKG. (191 g) of insalata with ham & turkey has 62% of the recommended daily intake of fat.
Sodium 105% of DV
A serving of 1 PKG. (191 g) of insalata with ham & turkey has 105% of the recommended daily intake of sodium.
Vitamin A 210% of DV
A serving of 1 PKG. (191 g) of insalata with ham & turkey has 210% of the recommended daily needs of vitamin a.
Ingredient List
- Romaine Lettuce
- Italian Dressing (water
- Canola Oil
- Distilled Vinegar
- Romano Cheese [milk
- Culture
- Salt
- Enzymes]
- Salt
- Egg Yolk
- Sugar
- Garlic Puree [garlic
- Water
- Citric Acid]
- Xanthan Gum
- Spices
- Dried Bell Pepper
- Lemon Juice Concentrate)
- Ham With Natural Juices (ham Cured With Water
- Contains 2% Or Less Of Sugar
- Salt
- Potassium Lactate
- Sodium Diacetate
- Sodium Erythorbate
- Sodium Nitrite
- Sodium Phosphates)
- Turkey Breast (turkey Breast
- Water
- Contains 2% Or Less Of Sugar
- Salt
- Sodium Phosphates [preservative]
- Sodium Diacetate [preservative]
- Sodium Nitrite [preservative]
- Potassium Lactate [preservative]
- Sodium Erythorbate [preservative])
- Parmesan Cheese (parmesan Cheese [pasteurized Milk
- Cheese Culture
- Salt
- Enzymes]
- Potato Starch [to Prevent Caking]
- Powdered Cellulose [to Prevent Caking]
- Natamycin [a Natural Mold Inhibitor])
- Olives (ripe Olives
- Water
- Salt
- Ferrous Gluconate [added To Stabilize Color])
- Radicchio
- Pepperoncini (pepperoncini
- Water
- Salt
- Calcium Chloride
- Acetic Acid
- Citric Acid
- Sodium Benzoate [preservative]
- Sodium Metabisulfite
- Fd & C Yellow #5 [color Additive])
Nutrition Facts
Serving Size 1 PKG. (191 g)
Amount Per Serving | ||
---|---|---|
Calories 290 | Calories from Fat 189 | |
% Daily Value* | ||
Total Fat 21g | 62% | |
Saturated Fat 4.5g | 43% | |
Trans Fat 0g | ||
Cholesterol 55mg | 35% | |
Sodium 0mg | 0% | |
Total Carbohydrate 7g | 4% | |
Dietary Fiber 1.9g | 15% | |
Sugars 3g | ||
Protein 17g |
Vitamin A 210% | Vitamin C 8% |
Calcium 30% | Iron 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 152 | Calories from Fat 99 | |
% Daily Value* | ||
Total Fat 11g | 32% | |
Saturated Fat 2.4g | 23% | |
Trans Fat 0g | ||
Cholesterol 29mg | 18% | |
Sodium 691mg | 55% | |
Total Carbohydrate 3.7g | 2% | |
Dietary Fiber 1g | 8% | |
Sugars 2g | ||
Protein 9g |
Vitamin A 110% | Vitamin C 4% |
Calcium 15% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Insalata With Ham & Turkey Nutritional Value
Nutrient | Suggested Serving 1 PKG. (191 g) | Standard Serving 100g |
---|---|---|
Energy | 290 kcal (28%) | 152 kcal (15%) |
Protein | 17 g (64%) | 8.9 g (33%) |
Total Lipid (fat) | 20.99 g (62%) | 10.99 g (32%) |
Carbohydrate, By Difference | 6.99 g (4%) | 3.66 g (2%) |
Fiber, Total Dietary | 1.9 g (15%) | 1 g (8%) |
Sugars, Total | 3 g (23%) | 1.57 g (12%) |
Calcium, Ca | 201 mg (30%) | 105 mg (15%) |
Iron, Fe | 1.09 mg (12%) | 0.57 mg (6%) |
Sodium, Na | 1320 mg (105%) | 691 mg (55%) |
Vitamin C, Total Ascorbic Acid | 2.5 mg (8%) | 1.3 mg (4%) |
Vitamin A, Iu | 5501 IU (210%) | 2880 IU (110%) |
Fatty Acids, Total Saturated | 4.51 g (43%) | 2.36 g (23%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 55 mg (35%) | 29 mg (18%) |
Calories Burn off Time
How long would it take to burn off Taylor Fresh Foods, Inc. Insalata With Ham & Turkey with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in insalata with ham & turkey.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 60 minutes |
Dancing | 53 minutes |
Golfing | 53 minutes |
Hiking | 48 minutes |
Light Gardening | 53 minutes |
Stretching | 97 minutes |
Walking - 3.5 mph | 63 minutes |
Weight Training - light workout | 81 minutes |
Aerobics | 36 minutes |
Basketball | 40 minutes |
Bicycling - 10 mph or more | 30 minutes |
Running - 5 mph | 30 minutes |
Swimming | 34 minutes |
Walking - 4.5 mph | 38 minutes |
Weight Training - vigorous workout | 40 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium