International Harvest, Organic Go Sprouted Seeds, Sunflower, Pumpkin, Watermelon & Sweet Apricot - 151 calories

Manufacturer International Harvest, Inc.

Product Information and Ingredients

International Harvest, Organic Go Sprouted Seeds, Sunflower, Pumpkin, Watermelon & Sweet Apricot is manufactured by International Harvest, Inc. with a suggested serving size of 1 ONZ (28 g) and 151 calories per serving. The nutritional value of a suggested serving of international harvest, organic go sprouted seeds, sunflower, pumpkin, watermelon & sweet apricot includes 0 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 3 grams of dietary fiber, 1 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 739446402863.

Calories from fat: a total of 71.52% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Organic Sprouted Sunflower Seeds
  • Organic Sprouted Pumpkin Seeds
  • Organic Sprouted Watermelon Seeds
  • Organic Sprouted Sweet Apricot Kernels
  • Sicilian Sea Salt
UPC Code: 739446402863
International Harvest, Organic Go Sprouted Seeds, Sunflower, Pumpkin, Watermelon & Sweet Apricot UPC Bar Code UPC: 739446402863

Nutrition Facts

Serving Size 1 ONZ (28 g)

Amount Per Serving
Calories 151 Calories from Fat 108
% Daily Value*
Total Fat 12g 5%
Saturated Fat 2g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 4g 0%
Dietary Fiber 3g 3%
Sugars 1g
Protein 7g
Vitamin A 1% Vitamin C 1%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 539 Calories from Fat 386
% Daily Value*
Total Fat 42.9g 18%
Saturated Fat 7.1g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 457mg 5%
Total Carbohydrate 14.3g 1%
Dietary Fiber 10.7g 12%
Sugars 4g
Protein 25g
Vitamin A 4% Vitamin C 5%
Calcium 1% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

International Harvest, Organic Go Sprouted Seeds, Sunflower, Pumpkin, Watermelon & Sweet Apricot Nutritional Value

Nutrient Suggested Serving 1 ONZ (28 g) Standard Serving 100g
Energy151 kcal (2%)539 kcal (8%)
Protein7 g (4%)25 g (14%)
Total Lipid (fat)12 g (5%)42.86 g (18%)
Carbohydrate, By Difference4 g (0%)14.29 g (1%)
Fiber, Total Dietary3 g (3%)10.7 g (12%)
Sugars, Total1 g (1%)3.57 g (4%)
Calcium, Ca10 mg (0%)36 mg (1%)
Iron, Fe1.26 mg (2%)4.5 mg (7%)
Sodium, Na128 mg (1%)457 mg (5%)
Vitamin C, Total Ascorbic Acid3 mg (1%)10.7 mg (5%)
Vitamin A, Iu200 IU (1%)714 IU (4%)
Fatty Acids, Total Saturated2 g (3%)7.14 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off International Harvest, Inc. International Harvest, Organic Go Sprouted Seeds, Sunflower, Pumpkin, Watermelon & Sweet Apricot with 151 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in international harvest, organic go sprouted seeds, sunflower, pumpkin, watermelon & sweet apricot.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium