Italian Herb Stuffed Clams - 80 calories

Manufacturer Other

Product Information and Ingredients

Italian Herb Stuffed Clams is manufactured by Other with a suggested serving size of 2 STUFFED CLAMS (33 g) and 80 calories per serving. The nutritional value of a suggested serving of italian herb stuffed clams includes 0 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 041625127123.

Calories from fat: a total of 56.25% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Water
  • Bread Crumbs (enriched Wheat Flour (flour
  • Malted Barley Flour
  • Reduced Iron
  • Niacin
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Yeast
  • Partially Hydrogenated Soybean Oil
  • Salt Contains 2% Or Less Of The Following: Dough Conditioners (sodium Stearoyl Lactylate
  • Ammonium Sulfate
  • Calcium Sulfate
  • L-cysteine Hydrochloride
  • Enzymes
  • Ascrobic Acid)
  • Corn Flour
  • Calcium Propionate
  • Sesame Seeds
  • Poppy Seeds
  • Dried Onion
  • Egg Solids)
  • Canola Oil
  • Calm Meat*
  • Textured Soy Protein (soy Flour)
  • Garlic
  • Salt
  • Spices
  • Maltodextrin And Parsley
UPC Code: 041625127123
Italian Herb Stuffed Clams UPC Bar Code UPC: 041625127123

Nutrition Facts

Serving Size 2 STUFFED CLAMS (33 g)

Amount Per Serving
Calories 80 Calories from Fat 45
% Daily Value*
Total Fat 5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 6g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 242 Calories from Fat 136
% Daily Value*
Total Fat 15.2g 8%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 379mg 5%
Total Carbohydrate 18.2g 2%
Dietary Fiber 0g 0%
Sugars 0g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Italian Herb Stuffed Clams Nutritional Value

Nutrient Suggested Serving 2 STUFFED CLAMS (33 g) Standard Serving 100g
Energy80 kcal (1%)242 kcal (4%)
Protein3 g (2%)9.09 g (6%)
Total Lipid (fat)5 g (3%)15.15 g (8%)
Carbohydrate, By Difference6 g (1%)18.18 g (2%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca20 mg (1%)61 mg (2%)
Iron, Fe1.08 mg (2%)3.27 mg (6%)
Sodium, Na125 mg (2%)379 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Italian Herb Stuffed Clams with 80 calories? A brisk walk for 17 minutes, jogging for 8 minutes, or hiking for 13 minutes will help your burn off the calories in italian herb stuffed clams.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less17 minutes
Dancing15 minutes
Golfing15 minutes
Hiking13 minutes
Light Gardening15 minutes
Stretching27 minutes
Walking - 3.5 mph17 minutes
Weight Training - light workout22 minutes
Aerobics10 minutes
Basketball11 minutes
Bicycling - 10 mph or more8 minutes
Running - 5 mph8 minutes
Swimming9 minutes
Walking - 4.5 mph11 minutes
Weight Training - vigorous workout11 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium