Jays, Krunchers!, Kettle Cooked Potato Chips, Kosher Dill - 250 calories
Manufacturer Jays Foods Inc.
Product Information and Ingredients
Jays, Krunchers!, Kettle Cooked Potato Chips, Kosher Dill is manufactured by Jays Foods Inc. with a suggested serving size of 1 PACKAGE (53.2 g) and 250 calories per serving. The nutritional value of a suggested serving of jays, krunchers!, kettle cooked potato chips, kosher dill includes 0 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 041200099012.
This product is a good source of vitamin c .
Calories from fat: a total of 43.2% of the calories in the suggested servig of this product come from fat.
Vitamin C 27% of DV
A serving of 1 PACKAGE (53.2 g) of jays, krunchers!, kettle cooked potato chips, kosher dill has 27% of the recommended daily needs of vitamin c.
Ingredient List
- Potatoes
- Corn Oil
- Whey Powder (milk)
- Lactose
- Sodium Diacetate
- Monosodium Glutamate
- Parsley
- Onion Powder
- Dill Seed
- Garlic Powder
- Natural Flavor
Nutrition Facts
Serving Size 1 PACKAGE (53.2 g)
Amount Per Serving | ||
---|---|---|
Calories 250 | Calories from Fat 108 | |
% Daily Value* | ||
Total Fat 12g | 10% | |
Saturated Fat 1.5g | 4% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 32g | 6% | |
Dietary Fiber 2g | 4% | |
Sugars 1g | ||
Protein 3g |
Vitamin A 0% | Vitamin C 27% |
Calcium 0% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 470 | Calories from Fat 203 | |
% Daily Value* | ||
Total Fat 22.6g | 18% | |
Saturated Fat 2.8g | 8% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 883mg | 20% | |
Total Carbohydrate 60.2g | 11% | |
Dietary Fiber 3.8g | 8% | |
Sugars 2g | ||
Protein 6g |
Vitamin A 0% | Vitamin C 50% |
Calcium 0% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Jays, Krunchers!, Kettle Cooked Potato Chips, Kosher Dill Nutritional Value
Nutrient | Suggested Serving 1 PACKAGE (53.2 g) | Standard Serving 100g |
---|---|---|
Energy | 250 kcal (7%) | 470 kcal (13%) |
Protein | 3 g (3%) | 5.64 g (6%) |
Total Lipid (fat) | 12 g (10%) | 22.56 g (18%) |
Carbohydrate, By Difference | 32 g (6%) | 60.15 g (11%) |
Fiber, Total Dietary | 2 g (4%) | 3.8 g (8%) |
Sugars, Total | 1 g (2%) | 1.88 g (4%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 0.72 mg (2%) | 1.35 mg (4%) |
Sodium, Na | 470 mg (10%) | 883 mg (20%) |
Vitamin C, Total Ascorbic Acid | 30 mg (27%) | 56.4 mg (50%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 1.5 g (4%) | 2.82 g (8%) |
Fatty Acids, Total Monounsaturated | 3 g (0%) | 5.64 g (0%) |
Fatty Acids, Total Polyunsaturated | 6 g (0%) | 11.28 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Jays Foods Inc. Jays, Krunchers!, Kettle Cooked Potato Chips, Kosher Dill with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in jays, krunchers!, kettle cooked potato chips, kosher dill.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 52 minutes |
Dancing | 45 minutes |
Golfing | 45 minutes |
Hiking | 42 minutes |
Light Gardening | 45 minutes |
Stretching | 83 minutes |
Walking - 3.5 mph | 54 minutes |
Weight Training - light workout | 69 minutes |
Aerobics | 31 minutes |
Basketball | 34 minutes |
Bicycling - 10 mph or more | 26 minutes |
Running - 5 mph | 26 minutes |
Swimming | 29 minutes |
Walking - 4.5 mph | 33 minutes |
Weight Training - vigorous workout | 34 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium