Joseph Farms, Mozzarella Sliced Cheese - 65 calories

Manufacturer Joseph Gallo Cheese Co

Product Information and Ingredients

Joseph Farms, Mozzarella Sliced Cheese is manufactured by Joseph Gallo Cheese Co with a suggested serving size of 1 SLICE (21 g) and 65 calories per serving. The nutritional value of a suggested serving of joseph farms, mozzarella sliced cheese includes 15 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 5.4 grams of proteins.

The product's manufacturer code is UPC: 052833136043.

Calories from fat: a total of 69.23% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Cultured Grade A Pasteurized Part-skim Milk
  • Salt
  • Enzymes

Nutrition Facts

Serving Size 1 SLICE (21 g)

Amount Per Serving
Calories 65 Calories from Fat 45
% Daily Value*
Total Fat 5g 2%
Saturated Fat 3g 3%
Trans Fat 0g
Cholesterol 15mg 1%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 310 Calories from Fat 214
% Daily Value*
Total Fat 23.8g 8%
Saturated Fat 14.3g 15%
Trans Fat 0g
Cholesterol 71mg 5%
Sodium 667mg 6%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 26g
Vitamin A 2% Vitamin C 0%
Calcium 12% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Joseph Farms, Mozzarella Sliced Cheese Nutritional Value

Nutrient Suggested Serving 1 SLICE (21 g) Standard Serving 100g
Energy65 kcal (1%)310 kcal (3%)
Protein5.4 g (2%)25.71 g (11%)
Total Lipid (fat)5 g (2%)23.81 g (8%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca150 mg (2%)714 mg (12%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na140 mg (1%)667 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (0%)476 IU (2%)
Fatty Acids, Total Saturated3 g (3%)14.29 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (1%)71 mg (5%)

Calories Burn off Time

How long would it take to burn off Joseph Gallo Cheese Co Joseph Farms, Mozzarella Sliced Cheese with 65 calories? A brisk walk for 14 minutes, jogging for 7 minutes, or hiking for 11 minutes will help your burn off the calories in joseph farms, mozzarella sliced cheese.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less14 minutes
Dancing12 minutes
Golfing12 minutes
Hiking11 minutes
Light Gardening12 minutes
Stretching22 minutes
Walking - 3.5 mph14 minutes
Weight Training - light workout18 minutes
Aerobics8 minutes
Basketball9 minutes
Bicycling - 10 mph or more7 minutes
Running - 5 mph7 minutes
Swimming8 minutes
Walking - 4.5 mph9 minutes
Weight Training - vigorous workout9 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium