Kasia's, Potato & Cheddar Pierogi - 210 calories

Manufacturer Kasia's Deli Inc.

Product Information and Ingredients

Kasia's, Potato & Cheddar Pierogi is manufactured by Kasia's Deli Inc. with a suggested serving size of 3 PIEROGI (99 g) and 210 calories per serving. The nutritional value of a suggested serving of kasia's, potato & cheddar pierogi includes 15 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 709481000256.

Calories from fat: a total of 23.57% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Wheat Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Fresh Potatoes
  • Water
  • Cheddar Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Cheddar Cheese Blend (cheddar Cheese (milk
  • Salt
  • Cheese Cultures
  • Enzymes)
  • Whey
  • Buttermilk
  • Salt
  • Disodium Phosphate And Annatto Extract)
  • Soybean Oil
  • Liquid Whole Eggs
  • Egg Whites
  • Salt
  • Vegetable Seasoning (salt
  • Sugar
  • Dehydrated Vegetables (to Include Parsley
  • Celery
  • Garlic
  • And Onion)
  • Spices
  • And Herbs)
  • Garlic
  • Rice Flour
UPC Code: 709481000256
Kasia's, Potato & Cheddar Pierogi UPC Bar Code UPC: 709481000256

Nutrition Facts

Serving Size 3 PIEROGI (99 g)

Amount Per Serving
Calories 210 Calories from Fat 50
% Daily Value*
Total Fat 5.5g 8%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 0mg 0%
Total Carbohydrate 36g 12%
Dietary Fiber 1g 4%
Sugars 1g
Protein 7g
Vitamin A 4% Vitamin C 8%
Calcium 6% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 212 Calories from Fat 50
% Daily Value*
Total Fat 5.6g 8%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 333mg 14%
Total Carbohydrate 36.4g 12%
Dietary Fiber 1g 4%
Sugars 1g
Protein 7g
Vitamin A 4% Vitamin C 8%
Calcium 6% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Kasia's, Potato & Cheddar Pierogi Nutritional Value

Nutrient Suggested Serving 3 PIEROGI (99 g) Standard Serving 100g
Energy210 kcal (10%)212 kcal (10%)
Protein7 g (14%)7.07 g (14%)
Total Lipid (fat)5.5 g (8%)5.56 g (8%)
Carbohydrate, By Difference36 g (12%)36.36 g (12%)
Fiber, Total Dietary1 g (4%)1 g (4%)
Sugars, Total1 g (4%)1.01 g (4%)
Calcium, Ca80 mg (6%)81 mg (6%)
Iron, Fe1.44 mg (8%)1.45 mg (8%)
Sodium, Na330 mg (14%)333 mg (14%)
Vitamin C, Total Ascorbic Acid4.8 mg (8%)4.8 mg (8%)
Vitamin A, Iu200 IU (4%)202 IU (4%)
Fatty Acids, Total Saturated3 g (15%)3.03 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (5%)15 mg (5%)

Calories Burn off Time

How long would it take to burn off Kasia's Deli Inc. Kasia's, Potato & Cheddar Pierogi with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in kasia's, potato & cheddar pierogi.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium