Kaskey's, Bean With Bacon Condensed Soup - 140 calories

Manufacturer The Moran Group Incorporated

Product Information and Ingredients

Kaskey's, Bean With Bacon Condensed Soup is manufactured by The Moran Group Incorporated with a suggested serving size of 0.5 cup (125 g) and 140 calories per serving. The nutritional value of a suggested serving of kaskey's, bean with bacon condensed soup includes 5 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 5 grams of dietary fiber, 4 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 051933036901.

This product is high in sodium.

Calories from fat: a total of 25.71% of the calories in the suggested servig of this product come from fat.

Sodium 51% of DV

A serving of 0.5 cup (125 g) of kaskey's, bean with bacon condensed soup has 51% of the recommended daily intake of sodium.

Ingredient List

  • Prepared White Beans
  • Water
  • Tomato Concentrate (water
  • Tomato Paste)
  • Bacon (cured With Water
  • Salt
  • Sugar
  • Sodiumphosphate
  • Sodium Erythorbate
  • Sodium Nitrite)
  • Contains Less Than 2% Of: Wheat Flour
  • Carrots
  • Salt
  • Modified Corn Starch
  • Sugar
  • Celery Dehydrated Onions
  • Monosodium Glutemate
  • Spices
  • Natural Smoke Flavoring
UPC Code: 051933036901
Kaskey's, Bean With Bacon Condensed Soup UPC Bar Code UPC: 051933036901

Nutrition Facts

Serving Size 0.5 cup (125 g)

Amount Per Serving
Calories 140 Calories from Fat 36
% Daily Value*
Total Fat 4g 8%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 0mg 0%
Total Carbohydrate 20g 8%
Dietary Fiber 5g 25%
Sugars 4g
Protein 6g
Vitamin A 10% Vitamin C 0%
Calcium 4% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 112 Calories from Fat 29
% Daily Value*
Total Fat 3.2g 6%
Saturated Fat 0.8g 5%
Trans Fat 0g
Cholesterol 4mg 2%
Sodium 784mg 41%
Total Carbohydrate 16g 7%
Dietary Fiber 4g 20%
Sugars 3g
Protein 5g
Vitamin A 8% Vitamin C 0%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Kaskey's, Bean With Bacon Condensed Soup Nutritional Value

Nutrient Suggested Serving 0.5 cup (125 g) Standard Serving 100g
Energy140 kcal (9%)112 kcal (7%)
Protein6 g (15%)4.8 g (12%)
Total Lipid (fat)4 g (8%)3.2 g (6%)
Carbohydrate, By Difference20 g (8%)16 g (7%)
Fiber, Total Dietary5 g (25%)4 g (20%)
Sugars, Total4 g (20%)3.2 g (16%)
Calcium, Ca40 mg (4%)32 mg (3%)
Iron, Fe1.44 mg (10%)1.15 mg (8%)
Potassium, K360 mg (10%)288 mg (8%)
Sodium, Na980 mg (51%)784 mg (41%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (10%)320 IU (8%)
Fatty Acids, Total Saturated1 g (6%)0.8 g (5%)
Fatty Acids, Total Monounsaturated0.5 g (0%)0.4 g (0%)
Fatty Acids, Total Polyunsaturated0.5 g (0%)0.4 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (2%)4 mg (2%)

Calories Burn off Time

How long would it take to burn off The Moran Group Incorporated Kaskey's, Bean With Bacon Condensed Soup with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in kaskey's, bean with bacon condensed soup.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium