Keebler Gripz Crackers Chocolate Chip .95oz, Unprepared - calories
Manufacturer Kellogg Company Us
Product Information and Ingredients
Keebler Gripz Crackers Chocolate Chip .95oz, Unprepared is manufactured by Kellogg Company Us with a suggested serving size of 1 Pouch (27 g) and calories per serving. The nutritional value of a suggested serving of keebler gripz crackers chocolate chip .95oz, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 20.3 grams of carbohydrates, 2.8 grams of dietary fiber, 6.2 grams of sugar and 1.9 grams of proteins.
The product's manufacturer code is GTIN: 00030100807438.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Ingredient List
- Whole Wheat Flour
- Enriched Flour (wheat Flour
- Niacin
- Reduced Iron
- Thiamin Mononitrate [vitamin B1]
- Riboflavin [vitamin B2]
- Folic Acid)
- Sugar
- Semisweet Chocolate (sugar
- Chocolate
- Cocoa Butter
- Soy Lecithin
- Natural Flavor)
- Soybean And Palm Oil
- Polydextrose
- Fructose
- Contains Two Percent Or Less Of Molasses
- Calcium Carbonate
- Artificial Flavor
- Salt
- Soy Lecithin
- Datem
- Baking Soda
- Vitamin A Palmitate
- Whey
Nutrition Facts
Serving Size 1 Pouch (27 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 3.4g | 1% | |
| Saturated Fat 1.3g | 2% | |
| Trans Fat 0.03g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 20.3g | 2% | |
| Dietary Fiber 2.8g | 3% | |
| Sugars 6g | ||
| Protein 2g | ||
| Vitamin A 3% | Vitamin C 0% |
| Calcium 2% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 12.6g | 5% | |
| Saturated Fat 4.8g | 6% | |
| Trans Fat 0.1g | ||
| Cholesterol 0mg | 0% | |
| Sodium 288mg | 3% | |
| Total Carbohydrate 75.3g | 7% | |
| Dietary Fiber 10.5g | 11% | |
| Sugars 23g | ||
| Protein 7g | ||
| Vitamin A 10% | Vitamin C 0% |
| Calcium 8% | Iron 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Keebler Gripz Crackers Chocolate Chip .95oz, Unprepared Nutritional Value
| Nutrient | Suggested Serving 1 Pouch (27 g) | Standard Serving 100g |
|---|---|---|
| Water | 0.68 g (0%) | 2.5 g (0%) |
| Protein | 1.94 g (1%) | 7.2 g (4%) |
| Total Lipid (fat) | 3.4 g (1%) | 12.6 g (5%) |
| Ash | 0.65 g (0%) | 2.4 g (0%) |
| Carbohydrate, By Difference | 20.33 g (2%) | 75.3 g (7%) |
| Fiber, Total Dietary | 2.8 g (3%) | 10.5 g (11%) |
| Sugars, Total | 6.16 g (7%) | 22.8 g (25%) |
| Calcium, Ca | 109 mg (2%) | 403 mg (8%) |
| Iron, Fe | 0.97 mg (1%) | 3.6 mg (5%) |
| Magnesium, Mg | 18 mg (1%) | 67 mg (4%) |
| Phosphorus, P | 46 mg (1%) | 169 mg (4%) |
| Potassium, K | 56 mg (0%) | 208 mg (1%) |
| Sodium, Na | 78 mg (1%) | 288 mg (3%) |
| Zinc, Zn | 0.35 mg (1%) | 1.3 mg (3%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Thiamin | 0 mg (0%) | 0 mg (0%) |
| Riboflavin | 0.05 mg (1%) | 0.19 mg (4%) |
| Niacin | 0.89 mg (2%) | 3.3 mg (6%) |
| Vitamin B-6 | 0.04 mg (1%) | 0.14 mg (2%) |
| Folate, Total | 17 µg (1%) | 63 µg (4%) |
| Vitamin B-12 | 0 µg (0%) | 0 µg (0%) |
| Vitamin A, Iu | 500 IU (3%) | 1852 IU (10%) |
| Vitamin D | 0 IU (0%) | 0 IU (0%) |
| Fatty Acids, Total Saturated | 1.3 g (2%) | 4.8 g (6%) |
| Fatty Acids, Total Monounsaturated | 0.81 g (0%) | 3 g (0%) |
| Fatty Acids, Total Polyunsaturated | 1.13 g (0%) | 4.2 g (0%) |
| Fatty Acids, Total Trans | 0.03 g (0%) | 0.1 g (0%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium