Kellogg's Special K Crackers Bbq .87oz, Unprepared - calories

Manufacturer Kellogg Company Us

Product Information and Ingredients

Kellogg's Special K Crackers Bbq .87oz, Unprepared is manufactured by Kellogg Company Us with a suggested serving size of 1 Pouch (25 g) and calories per serving. The nutritional value of a suggested serving of kellogg's special k crackers bbq .87oz, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 18.3 grams of carbohydrates, 2.3 grams of dietary fiber, 2.3 grams of sugar and 1.3 grams of proteins.

The product's manufacturer code is GTIN: 00038000784316.

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Potatoes
  • Potato Starch
  • Canola Oil With Tbhq For Freshness
  • Rice Flour
  • Oat Fiber
  • Sugar
  • Degerminated Yellow Corn Meal
  • Contains 2% Or Less Of Salt
  • Citric Acid
  • Natural Flavor
  • Tomato Powder
  • Sodium Diacetate
  • Onion Powder
  • Yeast Extract
  • Malted Barley Flour
  • Brown Sugar (sugar
  • Molasses)
  • Molasses
  • Spice
  • Maltodextrin
  • Monoglycerides
  • Whole Wheat Flour
  • Soy Flour
  • Corn Syrup
  • Whey
  • Garlic Powder
  • Caramel Color
  • Disodium Inosinate
  • Disodium Guanylate
  • Paprika Extract Color

Nutrition Facts

Serving Size 1 Pouch (25 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 3.3g 1%
Saturated Fat 0.3g 0%
Trans Fat 0.05g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 18.3g 2%
Dietary Fiber 2.3g 2%
Sugars 2g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 13g 5%
Saturated Fat 1.1g 1%
Trans Fat 0.2g
Cholesterol 0mg 0%
Sodium 749mg 8%
Total Carbohydrate 73g 6%
Dietary Fiber 9.2g 9%
Sugars 9g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Kellogg's Special K Crackers Bbq .87oz, Unprepared Nutritional Value

Nutrient Suggested Serving 1 Pouch (25 g) Standard Serving 100g
Water0.65 g (0%)2.6 g (0%)
Protein1.3 g (1%)5.2 g (3%)
Total Lipid (fat)3.25 g (1%)13 g (5%)
Ash1.55 g (0%)6.2 g (0%)
Carbohydrate, By Difference18.25 g (2%)73 g (6%)
Fiber, Total Dietary2.3 g (2%)9.2 g (9%)
Sugars, Total2.25 g (2%)9 g (9%)
Calcium, Ca8 mg (0%)34 mg (1%)
Iron, Fe0.38 mg (1%)1.5 mg (2%)
Magnesium, Mg9 mg (1%)35 mg (2%)
Phosphorus, P18 mg (0%)70 mg (1%)
Potassium, K121 mg (1%)483 mg (3%)
Sodium, Na187 mg (2%)749 mg (8%)
Zinc, Zn0.1 mg (0%)0.4 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0 mg (0%)0 mg (0%)
Niacin0.08 mg (0%)0.3 mg (0%)
Vitamin B-60.09 mg (1%)0.37 mg (5%)
Folate, Total4 µg (0%)18 µg (1%)
Vitamin B-120 µg (0%)0 µg (0%)
Vitamin A, Iu82 IU (0%)328 IU (2%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.28 g (0%)1.1 g (1%)
Fatty Acids, Total Monounsaturated2.08 g (0%)8.3 g (0%)
Fatty Acids, Total Polyunsaturated0.6 g (0%)2.4 g (0%)
Fatty Acids, Total Trans0.05 g (0%)0.2 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium