Kings Command Foods Fully Cooked 0.5 Ounce Meatballs With Bbq Sauce 2-5 Pound Bags Per 14 Pound Net Weight Master Case. 2-2 Pound Bbq Sauce Packs, Unprepared - 180 calories
Manufacturer King's Command Food, Inc.
Product Information and Ingredients
Kings Command Foods Fully Cooked 0.5 Ounce Meatballs With Bbq Sauce 2-5 Pound Bags Per 14 Pound Net Weight Master Case. 2-2 Pound Bbq Sauce Packs, Unprepared is manufactured by King's Command Food, Inc. with a suggested serving size of 79 g (79 g) and 180 calories per serving. The nutritional value of a suggested serving of kings command foods fully cooked 0.5 ounce meatballs with bbq sauce 2-5 pound bags per 14 pound net weight master case. 2-2 pound bbq sauce packs, unprepared includes 35 mg of cholesterol, 0 mg of sodium, 13 grams of carbohydrates, 1 grams of dietary fiber, 10 grams of sugar and 11 grams of proteins.
The product's manufacturer code is GTIN: 00088374013505.
Calories from fat: a total of 50% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Ingredient List
- Beef
- Water
- Onions
- Textured Vegetable Protein (soy Flour
- Caramel Color)
- Breadcrumbs (bleached Wheat Flour
- Sugar
- Salt
- Yeast
- And Canola Oil)
- Soy Protein Concentrate
- Seasoning (salt
- Corn Syrup Solids
- Corn Starch
- Chicken Fat
- Sugar
- Dehydrated Onion
- Artificial Flavor
- Turmeric
- Spices
- Disodium Inosinate
- Disodium Guanylate
- Spice Extractives)
- Seasoning (dextrose
- Salt
- Spices
- Dehydrated Onion
- Spice Extractives)
- Egg Whties
- Ground Mustard Barbecue Sauce: Molasses
- Water
- Tomato Paste
- Sugar
- White Distilled Vinegar
- Prepared Mustard (water
- White Distilled Vinegar
- Mustard Seed
- Salt
- Sugar
- Soybean Oil
- Turmeric And Annotto
- Garlic
- Spices
- Xanthan Gum
- Annatto
- Calcium Sodium Edta [protects Flavor] Natural Flavor)
- Cider Vinegar
- Soybean And Canola Oil
- Modified Food Starch
- Spices
- Salt
- Potassium Sorbate And Sodium Benzoate (preservative) Beef Base (roasted Beef And Concentrated Beef Stock
- Salt
- Hydrolyzed Protein [corn And Wheat Gluten
- Soy
- Wheat Corn]
- Proteins
- Yeast Extract
- Maltodextrin
- Palm Oil
- Sugar
- Onion Powder
- Caramel Color
- Corn Oil
- Potato Starch
- Partially Hydrogenated Cottonseed And Soybean Oil
- Disodium Inosinate/disodium Guanylate
- Modified Food Starch
- Natural Flavors) Liquid Smoke Flavors
Nutrition Facts
Serving Size 79 g (79 g)
Amount Per Serving | ||
---|---|---|
Calories 180 | Calories from Fat 90 | |
% Daily Value* | ||
Total Fat 10g | 12% | |
Saturated Fat 4g | 16% | |
Trans Fat 0g | ||
Cholesterol 35mg | 9% | |
Sodium 0mg | 0% | |
Total Carbohydrate 13g | 3% | |
Dietary Fiber 1g | 3% | |
Sugars 10g | ||
Protein 11g |
Vitamin A 0% | Vitamin C 2% |
Calcium 4% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 228 | Calories from Fat 114 | |
% Daily Value* | ||
Total Fat 12.7g | 15% | |
Saturated Fat 5.1g | 20% | |
Trans Fat 0g | ||
Cholesterol 44mg | 12% | |
Sodium 544mg | 18% | |
Total Carbohydrate 16.5g | 4% | |
Dietary Fiber 1.3g | 4% | |
Sugars 13g | ||
Protein 14g |
Vitamin A 0% | Vitamin C 2% |
Calcium 5% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Kings Command Foods Fully Cooked 0.5 Ounce Meatballs With Bbq Sauce 2-5 Pound Bags Per 14 Pound Net Weight Master Case. 2-2 Pound Bbq Sauce Packs, Unprepared Nutritional Value
Nutrient | Suggested Serving 79 g (79 g) | Standard Serving 100g |
---|---|---|
Energy | 180 kcal (7%) | 228 kcal (9%) |
Protein | 11 g (17%) | 13.92 g (22%) |
Total Lipid (fat) | 10 g (12%) | 12.66 g (15%) |
Carbohydrate, By Difference | 13 g (3%) | 16.46 g (4%) |
Fiber, Total Dietary | 1 g (3%) | 1.3 g (4%) |
Sugars, Total | 10 g (32%) | 12.66 g (40%) |
Calcium, Ca | 60 mg (4%) | 76 mg (5%) |
Iron, Fe | 1.8 mg (8%) | 2.28 mg (10%) |
Sodium, Na | 430 mg (14%) | 544 mg (18%) |
Vitamin C, Total Ascorbic Acid | 1.2 mg (2%) | 1.5 mg (2%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 4 g (16%) | 5.06 g (20%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 35 mg (9%) | 44 mg (12%) |
Calories Burn off Time
How long would it take to burn off King's Command Food, Inc. Kings Command Foods Fully Cooked 0.5 Ounce Meatballs With Bbq Sauce 2-5 Pound Bags Per 14 Pound Net Weight Master Case. 2-2 Pound Bbq Sauce Packs, Unprepared with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in kings command foods fully cooked 0.5 ounce meatballs with bbq sauce 2-5 pound bags per 14 pound net weight master case. 2-2 pound bbq sauce packs, unprepared.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 38 minutes |
Dancing | 33 minutes |
Golfing | 33 minutes |
Hiking | 30 minutes |
Light Gardening | 33 minutes |
Stretching | 60 minutes |
Walking - 3.5 mph | 39 minutes |
Weight Training - light workout | 50 minutes |
Aerobics | 23 minutes |
Basketball | 25 minutes |
Bicycling - 10 mph or more | 18 minutes |
Running - 5 mph | 18 minutes |
Swimming | 21 minutes |
Walking - 4.5 mph | 24 minutes |
Weight Training - vigorous workout | 25 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium