Kings Command Foods Fully Cooked Beef Chuck Burgers, 40-4 Ounce Portions Per 10 Pound Net Weight Master Case., Unprepared - 190 calories

Manufacturer King's Command Food, Inc.

Product Information and Ingredients

Kings Command Foods Fully Cooked Beef Chuck Burgers, 40-4 Ounce Portions Per 10 Pound Net Weight Master Case., Unprepared is manufactured by King's Command Food, Inc. with a suggested serving size of 113 g (113 g) and 190 calories per serving. The nutritional value of a suggested serving of kings command foods fully cooked beef chuck burgers, 40-4 ounce portions per 10 pound net weight master case., unprepared includes 95 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 29 grams of proteins.

The product's manufacturer code is GTIN: 10088374704820.

This product is a good source of protein but is high in cholesterol.

Calories from fat: a total of 37.89% of the calories in the suggested servig of this product come from fat.

Protein 64% of DV

A serving of 113 g (113 g) of kings command foods fully cooked beef chuck burgers, 40-4 ounce portions per 10 pound net weight master case., unprepared has 64% of the recommended daily needs of protein.

Cholesterol 36% of DV

A serving of 113 g (113 g) of kings command foods fully cooked beef chuck burgers, 40-4 ounce portions per 10 pound net weight master case., unprepared has 36% of the recommended daily intake of cholesterol.

Ingredient List

  • Beef
  • Flavoring
  • Seasoning (maltodextrin
  • Natural Flavor
  • Modified Food Starch
  • Corn Syrup Solids
  • Tricalcium Phosphate)
  • Salt

Nutrition Facts

Serving Size 113 g (113 g)

Amount Per Serving
Calories 190 Calories from Fat 72
% Daily Value*
Total Fat 8g 14%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 95mg 36%
Sodium 0mg 0%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 29g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 23%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 168 Calories from Fat 64
% Daily Value*
Total Fat 7.1g 12%
Saturated Fat 1.8g 10%
Trans Fat 0g
Cholesterol 84mg 32%
Sodium 292mg 14%
Total Carbohydrate 0.9g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 26g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Kings Command Foods Fully Cooked Beef Chuck Burgers, 40-4 Ounce Portions Per 10 Pound Net Weight Master Case., Unprepared Nutritional Value

Nutrient Suggested Serving 113 g (113 g) Standard Serving 100g
Energy190 kcal (11%)168 kcal (9%)
Protein29 g (64%)25.66 g (57%)
Total Lipid (fat)8 g (14%)7.08 g (12%)
Carbohydrate, By Difference0.99 g (0%)0.88 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca20 mg (2%)18 mg (2%)
Iron, Fe3.6 mg (23%)3.19 mg (20%)
Potassium, K440 mg (11%)389 mg (9%)
Sodium, Na330 mg (16%)292 mg (14%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (11%)1.77 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol95 mg (36%)84 mg (32%)

Calories Burn off Time

How long would it take to burn off King's Command Food, Inc. Kings Command Foods Fully Cooked Beef Chuck Burgers, 40-4 Ounce Portions Per 10 Pound Net Weight Master Case., Unprepared with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in kings command foods fully cooked beef chuck burgers, 40-4 ounce portions per 10 pound net weight master case., unprepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium