Kroger, Peppered Bacon Pizza With Roasted Garlic Sauce - 410 calories
Manufacturer The Kroger Co.
Product Information and Ingredients
Kroger, Peppered Bacon Pizza With Roasted Garlic Sauce is manufactured by The Kroger Co. with a suggested serving size of 0.2 PIZZA (134 g) and 410 calories per serving. The nutritional value of a suggested serving of kroger, peppered bacon pizza with roasted garlic sauce includes 20 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 0.9 grams of dietary fiber, 3 grams of sugar and 15 grams of proteins.
The product's manufacturer code is UPC: 011110864543.
This product is high in fat, sodium and saturated fats.
Calories from fat: a total of 48.29% of the calories in the suggested servig of this product come from fat.
Fat 45% of DV
A serving of 0.2 PIZZA (134 g) of kroger, peppered bacon pizza with roasted garlic sauce has 45% of the recommended daily intake of fat.
Sodium 46% of DV
A serving of 0.2 PIZZA (134 g) of kroger, peppered bacon pizza with roasted garlic sauce has 46% of the recommended daily intake of sodium.
Saturated Fats 60% of DV
A serving of 0.2 PIZZA (134 g) of kroger, peppered bacon pizza with roasted garlic sauce has 60% of the recommended daily intake of saturated fats.
Ingredient List
- Crust: Wheat Flour
- Water
- Soybean Oil
- Palm Oil
- Sugar
- Salt
- Yeast
- Garlic
- Sodium Bicarbonate
- Sodium Aluminum Phosphate
- L-cysteine Toppings: Cheese (low Moisture Part-skim Mozzarella Cheese [pasteurized Part-skim Milk
- Cheese Cultures
- Salt
- Enzymes]
- Cotija Cheese [pasteurized Milk
- Cheese Culture
- Salt
- Enzymes]
- Potato Starch And Powdered Cellulose [to Prevent Caking]
- Natamycin [mold Inhibitor]
- Parmesan Cheese [pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes]
- Romano Cheese Made From Cow's Milk [pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes])
- Sauce (water
- Seasoning Blend [whole Milk Powder
- Buttermilk Solids {whey Solids
- Buttermilk
- Dried Cream}
- Modified Food Starch {corn}
- Garlic Powder
- Salt
- Maltodextrin
- Lecithin {soy}
- Xanthan Gum
- Spice
- Canola Oil
- Natural Flavors
- Contains Less Than 2%: Calcium Silicate And Silicon Dioxide {anticaking}])
- Fully Cooked Bacon Topping (cured With Water
- Salt
- Sugar
- Sodium Erythorbate
- And/or Sodium Ascorbate
- Sodium Nitrate May Contain Natural Smoke Flavoring
- Sodium Phosphate)
- Spice
Nutrition Facts
Serving Size 0.2 PIZZA (134 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 410 | Calories from Fat 198 | |
| % Daily Value* | ||
| Total Fat 22g | 45% | |
| Saturated Fat 9g | 60% | |
| Trans Fat 0g | ||
| Cholesterol 20mg | 9% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 40g | 18% | |
| Dietary Fiber 0.9g | 5% | |
| Sugars 3g | ||
| Protein 15g | ||
| Vitamin A 5% | Vitamin C 0% |
| Calcium 15% | Iron 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 306 | Calories from Fat 148 | |
| % Daily Value* | ||
| Total Fat 16.4g | 34% | |
| Saturated Fat 6.7g | 45% | |
| Trans Fat 0g | ||
| Cholesterol 15mg | 7% | |
| Sodium 619mg | 35% | |
| Total Carbohydrate 29.9g | 13% | |
| Dietary Fiber 0.7g | 4% | |
| Sugars 2g | ||
| Protein 11g | ||
| Vitamin A 4% | Vitamin C 0% |
| Calcium 12% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Kroger, Peppered Bacon Pizza With Roasted Garlic Sauce Nutritional Value
| Nutrient | Suggested Serving 0.2 PIZZA (134 g) | Standard Serving 100g |
|---|---|---|
| Energy | 410 kcal (27%) | 306 kcal (21%) |
| Protein | 14.99 g (39%) | 11.19 g (29%) |
| Total Lipid (fat) | 22 g (45%) | 16.42 g (34%) |
| Carbohydrate, By Difference | 40 g (18%) | 29.85 g (13%) |
| Fiber, Total Dietary | 0.9 g (5%) | 0.7 g (4%) |
| Sugars, Total | 3 g (16%) | 2.24 g (12%) |
| Calcium, Ca | 150 mg (15%) | 112 mg (12%) |
| Iron, Fe | 0.72 mg (5%) | 0.54 mg (4%) |
| Sodium, Na | 829 mg (46%) | 619 mg (35%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 200 IU (5%) | 149 IU (4%) |
| Fatty Acids, Total Saturated | 9.01 g (60%) | 6.72 g (45%) |
| Fatty Acids, Total Monounsaturated | 4.01 g (0%) | 2.99 g (0%) |
| Fatty Acids, Total Polyunsaturated | 4.01 g (0%) | 2.99 g (0%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 20 mg (9%) | 15 mg (7%) |
Calories Burn off Time
How long would it take to burn off The Kroger Co. Kroger, Peppered Bacon Pizza With Roasted Garlic Sauce with 410 calories? A brisk walk for 89 minutes, jogging for 42 minutes, or hiking for 68 minutes will help your burn off the calories in kroger, peppered bacon pizza with roasted garlic sauce.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 85 minutes |
| Dancing | 75 minutes |
| Golfing | 75 minutes |
| Hiking | 68 minutes |
| Light Gardening | 75 minutes |
| Stretching | 137 minutes |
| Walking - 3.5 mph | 89 minutes |
| Weight Training - light workout | 114 minutes |
| Aerobics | 51 minutes |
| Basketball | 56 minutes |
| Bicycling - 10 mph or more | 42 minutes |
| Running - 5 mph | 42 minutes |
| Swimming | 48 minutes |
| Walking - 4.5 mph | 54 minutes |
| Weight Training - vigorous workout | 56 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium