Lava Cake - 210 calories

Manufacturer Giant Eagle, Inc.

Product Information and Ingredients

Lava Cake is manufactured by Giant Eagle, Inc. with a suggested serving size of 0.5 cup (85 g) and 210 calories per serving. The nutritional value of a suggested serving of lava cake includes 45 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 1 grams of dietary fiber, 20 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 03003409219.

This product is high in sugars and saturated fats.

Calories from fat: a total of 51.43% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 68% of DV

A serving of 0.5 cup (85 g) of lava cake has 68% of the recommended daily intake of sugars.

Saturated Fats 30% of DV

A serving of 0.5 cup (85 g) of lava cake has 30% of the recommended daily intake of saturated fats.

Ingredient List

  • Cream
  • Liquid Sugar (sugar
  • Water)
  • Skim Milk
  • Chocolate Fudge Cake (wheat Flour
  • Sugar
  • Butter
  • Cocoa Processed With Alkali
  • Soybean Oil
  • Cornstarch
  • Natural Flavor
  • Soy Lecithin
  • Salt)
  • Fudge Sauce (sugar
  • Milk
  • Cocoa
  • Skim Milk
  • Chocolate Liquor,butter
  • Cornstarch
  • Salt
  • Soy Lecithin
  • Pectin
  • Vanilla Extract
  • Baking Soda
  • Citric Acid
  • Xanthan Gum)
  • Cocoa Processed With Alkali
  • Guar Gum
  • Locust Bean Gum
  • Carrageenan
  • Vanilla Extract
  • Annatto (color)
UPC Code: 03003409219
Lava Cake UPC Bar Code UPC: 03003409219

Nutrition Facts

Serving Size 0.5 cup (85 g)

Amount Per Serving
Calories 210 Calories from Fat 108
% Daily Value*
Total Fat 12g 16%
Saturated Fat 7g 30%
Trans Fat 0g
Cholesterol 45mg 13%
Sodium 0mg 0%
Total Carbohydrate 24g 7%
Dietary Fiber 1g 3%
Sugars 20g
Protein 3g
Vitamin A 7% Vitamin C 2%
Calcium 7% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 247 Calories from Fat 127
% Daily Value*
Total Fat 14.1g 18%
Saturated Fat 8.2g 35%
Trans Fat 0g
Cholesterol 53mg 15%
Sodium 76mg 3%
Total Carbohydrate 28.2g 8%
Dietary Fiber 1.2g 4%
Sugars 24g
Protein 4g
Vitamin A 8% Vitamin C 2%
Calcium 8% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Lava Cake Nutritional Value

Nutrient Suggested Serving 0.5 cup (85 g) Standard Serving 100g
Energy210 kcal (9%)247 kcal (11%)
Protein3 g (5%)3.53 g (6%)
Total Lipid (fat)12 g (16%)14.12 g (18%)
Carbohydrate, By Difference24 g (7%)28.24 g (8%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total20 g (68%)23.53 g (80%)
Calcium, Ca100 mg (7%)118 mg (8%)
Iron, Fe0.72 mg (3%)0.85 mg (4%)
Sodium, Na65 mg (2%)76 mg (3%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.4 mg (2%)
Vitamin A, Iu400 IU (7%)471 IU (8%)
Fatty Acids, Total Saturated7 g (30%)8.24 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol45 mg (13%)53 mg (15%)

Calories Burn off Time

How long would it take to burn off Giant Eagle, Inc. Lava Cake with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in lava cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium