Lawry's, Burrito Spices & Seasonings - 25 calories

Manufacturer Mccormick & Company, Inc.

Product Information and Ingredients

Lawry's, Burrito Spices & Seasonings is manufactured by Mccormick & Company, Inc. with a suggested serving size of 0.33 CUP FILLING) | (SEASONS (7 g) and 25 calories per serving. The nutritional value of a suggested serving of lawry's, burrito spices & seasonings includes 0 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 021500221009.

Lawry's, Burrito Spices & Seasonings is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Enriched Wheat Flour (flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Spices (including Chili Peppers
  • Paprika)
  • Salt
  • Pinto Bean Flour
  • Onion
  • Sugar
  • Yellow Corn Flour
  • Whey (milk)
  • Garlic
  • Green Bell Peppers
  • Citric Acid
  • Caramel Color
  • Natural Flavor
  • Yeast Extract
  • And Beef Fat
UPC Code: 021500221009
Lawry's, Burrito Spices & Seasonings UPC Bar Code UPC: 021500221009

Nutrition Facts

Serving Size 0.33 CUP FILLING) | (SEASONS (7 g)

Amount Per Serving
Calories 25 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 4g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 357 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5571mg 16%
Total Carbohydrate 57.1g 1%
Dietary Fiber 0g 0%
Sugars 14g
Protein 14g
Vitamin A 4% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Lawry's, Burrito Spices & Seasonings Nutritional Value

Nutrient Suggested Serving 0.33 CUP FILLING) | (SEASONS (7 g) Standard Serving 100g
Energy25 kcal (0%)357 kcal (1%)
Protein1 g (0%)14.29 g (2%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference4 g (0%)57.14 g (1%)
Sugars, Total1 g (0%)14.29 g (4%)
Sodium, Na390 mg (1%)5571 mg (16%)
Vitamin A, Iu200 IU (0%)2857 IU (4%)

Calories Burn off Time

How long would it take to burn off Mccormick & Company, Inc. Lawry's, Burrito Spices & Seasonings with 25 calories? A brisk walk for 5 minutes, jogging for 3 minutes, or hiking for 4 minutes will help your burn off the calories in lawry's, burrito spices & seasonings.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less5 minutes
Dancing5 minutes
Golfing5 minutes
Hiking4 minutes
Light Gardening5 minutes
Stretching8 minutes
Walking - 3.5 mph5 minutes
Weight Training - light workout7 minutes
Aerobics3 minutes
Basketball3 minutes
Bicycling - 10 mph or more3 minutes
Running - 5 mph3 minutes
Swimming3 minutes
Walking - 4.5 mph3 minutes
Weight Training - vigorous workout3 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium