Lobster Sliders - 291 calories

Manufacturer Other

Product Information and Ingredients

Lobster Sliders is manufactured by Other with a suggested serving size of 2 SLIDERS (128 g) and 291 calories per serving. The nutritional value of a suggested serving of lobster sliders includes 60 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 1 grams of dietary fiber, 4 grams of sugar and 15 grams of proteins.

The product's manufacturer code is UPC: 858175003100.

This product is high in sodium and saturated fats.

Calories from fat: a total of 34.02% of the calories in the suggested servig of this product come from fat.

Sodium 62% of DV

A serving of 2 SLIDERS (128 g) of lobster sliders has 62% of the recommended daily intake of sodium.

Saturated Fats 45% of DV

A serving of 2 SLIDERS (128 g) of lobster sliders has 45% of the recommended daily intake of saturated fats.

Ingredient List

  • Bun (unbleached
  • Unbromated
  • Enriched Flour [wheat Flour
  • Malted Barley Flour
  • Iron
  • Niacin
  • Riboflavin
  • Thiamine
  • Folic Acid]
  • Water
  • Pastry Flour
  • Sugar
  • Liquid Eggs
  • Unsalted Butter
  • Milk Solids
  • Salt
  • Yeast
  • Turmeric And Dough Conditioner [wheat Flour
  • Mono And Diglycerides
  • Guar Gum
  • Corn Syrup Solids
  • Soybean Oil
  • Enzyme
  • Malted Barley Flour
  • And Ascorbic Acid])
  • Filling (lobster
  • Cream Cheese [pasteurized Milk And Cream
  • Whey Protein Concentrate
  • Salt
  • Carob Bean Gum
  • Cheese Culture]
  • Salt)

Nutrition Facts

Serving Size 2 SLIDERS (128 g)

Amount Per Serving
Calories 291 Calories from Fat 99
% Daily Value*
Total Fat 11g 22%
Saturated Fat 7g 45%
Trans Fat 0g
Cholesterol 60mg 26%
Sodium 0mg 0%
Total Carbohydrate 35g 15%
Dietary Fiber 1g 5%
Sugars 4g
Protein 15g
Vitamin A 8% Vitamin C 10%
Calcium 4% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 227 Calories from Fat 77
% Daily Value*
Total Fat 8.6g 17%
Saturated Fat 5.5g 35%
Trans Fat 0g
Cholesterol 47mg 20%
Sodium 914mg 49%
Total Carbohydrate 27.3g 12%
Dietary Fiber 0.8g 4%
Sugars 3g
Protein 12g
Vitamin A 6% Vitamin C 8%
Calcium 3% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Lobster Sliders Nutritional Value

Nutrient Suggested Serving 2 SLIDERS (128 g) Standard Serving 100g
Energy291 kcal (19%)227 kcal (15%)
Protein15 g (38%)11.72 g (29%)
Total Lipid (fat)11 g (22%)8.59 g (17%)
Carbohydrate, By Difference35 g (15%)27.34 g (12%)
Fiber, Total Dietary1 g (5%)0.8 g (4%)
Sugars, Total3.99 g (20%)3.12 g (16%)
Calcium, Ca40 mg (4%)31 mg (3%)
Iron, Fe0.36 mg (3%)0.28 mg (2%)
Sodium, Na1170 mg (62%)914 mg (49%)
Vitamin C, Total Ascorbic Acid4.9 mg (10%)3.8 mg (8%)
Vitamin A, Iu300 IU (8%)234 IU (6%)
Fatty Acids, Total Saturated7 g (45%)5.47 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol60 mg (26%)47 mg (20%)

Calories Burn off Time

How long would it take to burn off Other Lobster Sliders with 291 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 49 minutes will help your burn off the calories in lobster sliders.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less61 minutes
Dancing53 minutes
Golfing53 minutes
Hiking49 minutes
Light Gardening53 minutes
Stretching97 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout81 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more30 minutes
Running - 5 mph30 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium