Lowes Foods, Condensed Soup, Bean With Bacon - 140 calories

Manufacturer Lowe's Food Stores, Inc.

Product Information and Ingredients

Lowes Foods, Condensed Soup, Bean With Bacon is manufactured by Lowe's Food Stores, Inc. with a suggested serving size of 0.5 cup (123 g) and 140 calories per serving. The nutritional value of a suggested serving of lowes foods, condensed soup, bean with bacon includes 5 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 5 grams of dietary fiber, 4 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 741643032101.

This product is high in sodium.

Calories from fat: a total of 25.71% of the calories in the suggested servig of this product come from fat.

Sodium 50% of DV

A serving of 0.5 cup (123 g) of lowes foods, condensed soup, bean with bacon has 50% of the recommended daily intake of sodium.

Ingredient List

  • Prepared White Beans
  • Water
  • Tomato Concentrate (water
  • Tomato Paste)
  • Bacon (cured With Water
  • Salt
  • Sugar
  • Sodium Phosphate
  • Sodium Erythorbate
  • Sodium Nitrite)
  • Contains Less Than 2% Of: Wheat Flour
  • Carrots
  • Salt
  • Modified Corn Starch
  • Sugar
  • Celery
  • Dehydrated Onions
  • Monosodium Glutamate
  • Spice
  • Natural Smoke Flavoring
UPC Code: 741643032101
Lowes Foods, Condensed Soup, Bean With Bacon UPC Bar Code UPC: 741643032101

Nutrition Facts

Serving Size 0.5 cup (123 g)

Amount Per Serving
Calories 140 Calories from Fat 36
% Daily Value*
Total Fat 4g 8%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 0mg 0%
Total Carbohydrate 20g 8%
Dietary Fiber 5g 25%
Sugars 4g
Protein 6g
Vitamin A 10% Vitamin C 0%
Calcium 4% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 114 Calories from Fat 29
% Daily Value*
Total Fat 3.3g 6%
Saturated Fat 0.8g 5%
Trans Fat 0g
Cholesterol 4mg 2%
Sodium 797mg 41%
Total Carbohydrate 16.3g 7%
Dietary Fiber 4.1g 20%
Sugars 3g
Protein 5g
Vitamin A 8% Vitamin C 0%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Lowes Foods, Condensed Soup, Bean With Bacon Nutritional Value

Nutrient Suggested Serving 0.5 cup (123 g) Standard Serving 100g
Energy140 kcal (9%)114 kcal (7%)
Protein6 g (14%)4.88 g (12%)
Total Lipid (fat)4 g (8%)3.25 g (6%)
Carbohydrate, By Difference20 g (8%)16.26 g (7%)
Fiber, Total Dietary5 g (25%)4.1 g (20%)
Sugars, Total4 g (20%)3.25 g (16%)
Calcium, Ca41 mg (4%)33 mg (3%)
Iron, Fe1.44 mg (10%)1.17 mg (8%)
Sodium, Na980 mg (50%)797 mg (41%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (10%)325 IU (8%)
Fatty Acids, Total Saturated1 g (6%)0.81 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (2%)4 mg (2%)

Calories Burn off Time

How long would it take to burn off Lowe's Food Stores, Inc. Lowes Foods, Condensed Soup, Bean With Bacon with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in lowes foods, condensed soup, bean with bacon.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes


Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium