Macaroni & Cheese - 540 calories

Manufacturer Bread & Circus Inc.

Product Information and Ingredients

Macaroni & Cheese is manufactured by Bread & Circus Inc. with a suggested serving size of 1 cup (227 g) and 540 calories per serving. The nutritional value of a suggested serving of macaroni & cheese includes 100 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 17 grams of proteins.

The product's manufacturer code is UPC: 036406370799.

This product is a good source of protein but is high in fat, sodium, saturated fats and cholesterol.

Calories from fat: a total of 53.35% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 76% of DV

A serving of 1 cup (227 g) of macaroni & cheese has 76% of the recommended daily needs of protein.

Fat 112% of DV

A serving of 1 cup (227 g) of macaroni & cheese has 112% of the recommended daily intake of fat.

Sodium 73% of DV

A serving of 1 cup (227 g) of macaroni & cheese has 73% of the recommended daily intake of sodium.

Saturated Fats 238% of DV

A serving of 1 cup (227 g) of macaroni & cheese has 238% of the recommended daily intake of saturated fats.

Cholesterol 76% of DV

A serving of 1 cup (227 g) of macaroni & cheese has 76% of the recommended daily intake of cholesterol.

Ingredient List

  • Water
  • Pasta (durum Wheat Semolina)
  • Light Cream (milk
  • Cream)
  • Monterey Jack Cheese (milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Cheddar Cheese (milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Butter (cream
  • Salt)
  • Wheat Flour
  • Romano Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Sea Salt
  • Spices
  • Panko (wheat Flour
  • Evaporated Cane Juice
  • Yeast
  • Salt) Butter
UPC Code: 036406370799
Macaroni & Cheese UPC Bar Code UPC: 036406370799

Nutrition Facts

Serving Size 1 cup (227 g)

Amount Per Serving
Calories 540 Calories from Fat 288
% Daily Value*
Total Fat 32g 112%
Saturated Fat 21g 238%
Trans Fat 0g
Cholesterol 100mg 76%
Sodium 0mg 0%
Total Carbohydrate 46g 35%
Dietary Fiber 2g 18%
Sugars 3g
Protein 17g
Vitamin A 45% Vitamin C 0%
Calcium 61% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 238 Calories from Fat 127
% Daily Value*
Total Fat 14.1g 49%
Saturated Fat 9.3g 105%
Trans Fat 0g
Cholesterol 44mg 33%
Sodium 339mg 32%
Total Carbohydrate 20.3g 15%
Dietary Fiber 0.9g 8%
Sugars 1g
Protein 7g
Vitamin A 20% Vitamin C 0%
Calcium 27% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Macaroni & Cheese Nutritional Value

Nutrient Suggested Serving 1 cup (227 g) Standard Serving 100g
Energy540 kcal (61%)238 kcal (27%)
Protein17 g (76%)7.49 g (33%)
Total Lipid (fat)32.01 g (112%)14.1 g (49%)
Carbohydrate, By Difference45.99 g (35%)20.26 g (15%)
Fiber, Total Dietary2 g (18%)0.9 g (8%)
Sugars, Total3 g (27%)1.32 g (12%)
Calcium, Ca350 mg (61%)154 mg (27%)
Iron, Fe0.36 mg (5%)0.16 mg (2%)
Sodium, Na770 mg (73%)339 mg (32%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu1001 IU (45%)441 IU (20%)
Fatty Acids, Total Saturated21 g (238%)9.25 g (105%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol100 mg (76%)44 mg (33%)

Calories Burn off Time

How long would it take to burn off Bread & Circus Inc. Macaroni & Cheese with 540 calories? A brisk walk for 117 minutes, jogging for 55 minutes, or hiking for 90 minutes will help your burn off the calories in macaroni & cheese.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less113 minutes
Dancing98 minutes
Golfing98 minutes
Hiking90 minutes
Light Gardening98 minutes
Stretching180 minutes
Walking - 3.5 mph117 minutes
Weight Training - light workout150 minutes
Aerobics68 minutes
Basketball74 minutes
Bicycling - 10 mph or more55 minutes
Running - 5 mph55 minutes
Swimming64 minutes
Walking - 4.5 mph71 minutes
Weight Training - vigorous workout74 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium