Margherita Pizza - 370 calories
Manufacturer Other
Product Information and Ingredients
Margherita Pizza is manufactured by Other with a suggested serving size of 0.33 PIZZA (154 g) and 370 calories per serving. The nutritional value of a suggested serving of margherita pizza includes 0 mg of cholesterol, 0 mg of sodium, 53 grams of carbohydrates, 2.9 grams of dietary fiber, 6 grams of sugar and 6 grams of proteins.
The product's manufacturer code is UPC: 871459001425.
Calories from fat: a total of 36.49% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Gluten-free Crust (water
- Tapioca Starch
- Brown Rice Flour
- White Whole Grain Sorghum Flour
- Potato Starch
- Olive Oil
- Cane Sugar
- Milled Flax Seed
- Yeast
- Psyllium
- Sea Salt
- Xanthan Gum)
- Tomato Basil Sauce (water
- Tomato Paste
- Olive Oil
- Onions
- Basil
- Salt
- Garlic
- Xanthan Gum
- Spices)
- Daiya Mild Mozzarella Style Shred (filtered Water
- Tapioca Starch
- Non-gmo Expeller Pressed Canola And/or Non-gmo Expeller Pressed Safflower Oil
- Coconut Oil
- Pea Protein Isolate
- Salt
- Inactive Yeast
- Vegan Natural Flavors
- Vegetable Glycerin
- Xanthan Gum
- Lactic Acid (vegan)
- Titanium Dioxide (a Naturally Occurring Mineral)
- Yeast Extract)
- Tomato
- Basil
Nutrition Facts
Serving Size 0.33 PIZZA (154 g)
Amount Per Serving | ||
---|---|---|
Calories 370 | Calories from Fat 135 | |
% Daily Value* | ||
Total Fat 15g | 36% | |
Saturated Fat 4g | 31% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 53g | 27% | |
Dietary Fiber 2.9g | 18% | |
Sugars 6g | ||
Protein 6g |
Vitamin A 15% | Vitamin C 0% |
Calcium 7% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 240 | Calories from Fat 88 | |
% Daily Value* | ||
Total Fat 9.7g | 23% | |
Saturated Fat 2.6g | 20% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 422mg | 27% | |
Total Carbohydrate 34.4g | 18% | |
Dietary Fiber 1.9g | 12% | |
Sugars 4g | ||
Protein 4g |
Vitamin A 10% | Vitamin C 0% |
Calcium 5% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Margherita Pizza Nutritional Value
Nutrient | Suggested Serving 0.33 PIZZA (154 g) | Standard Serving 100g |
---|---|---|
Energy | 370 kcal (28%) | 240 kcal (18%) |
Protein | 6.01 g (18%) | 3.9 g (12%) |
Total Lipid (fat) | 15 g (36%) | 9.74 g (23%) |
Carbohydrate, By Difference | 53.01 g (27%) | 34.42 g (18%) |
Fiber, Total Dietary | 2.9 g (18%) | 1.9 g (12%) |
Sugars, Total | 6.01 g (37%) | 3.9 g (24%) |
Calcium, Ca | 60 mg (7%) | 39 mg (5%) |
Iron, Fe | 1.8 mg (15%) | 1.17 mg (10%) |
Sodium, Na | 650 mg (42%) | 422 mg (27%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 500 IU (15%) | 325 IU (10%) |
Fatty Acids, Total Saturated | 4 g (31%) | 2.6 g (20%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Other Margherita Pizza with 370 calories? A brisk walk for 80 minutes, jogging for 38 minutes, or hiking for 62 minutes will help your burn off the calories in margherita pizza.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 77 minutes |
Dancing | 67 minutes |
Golfing | 67 minutes |
Hiking | 62 minutes |
Light Gardening | 67 minutes |
Stretching | 123 minutes |
Walking - 3.5 mph | 80 minutes |
Weight Training - light workout | 103 minutes |
Aerobics | 46 minutes |
Basketball | 51 minutes |
Bicycling - 10 mph or more | 38 minutes |
Running - 5 mph | 38 minutes |
Swimming | 44 minutes |
Walking - 4.5 mph | 49 minutes |
Weight Training - vigorous workout | 51 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium