Markets Of Meijer, Beef Suet - 960 calories

Manufacturer Other

Product Information and Ingredients

Markets Of Meijer, Beef Suet is manufactured by Other with a suggested serving size of 4 ONZ (112 g) and 960 calories per serving. The nutritional value of a suggested serving of markets of meijer, beef suet includes 75 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 201730101450.

This product is high in energy, fat and saturated fats.

Calories from fat: a total of 99.38% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Energy 54% of DV

A serving of 4 ONZ (112 g) of markets of meijer, beef suet has 54% of the recommended daily intake of energy.

Fat 183% of DV

A serving of 4 ONZ (112 g) of markets of meijer, beef suet has 183% of the recommended daily intake of fat.

Saturated Fats 330% of DV

A serving of 4 ONZ (112 g) of markets of meijer, beef suet has 330% of the recommended daily intake of saturated fats.

Ingredient List

    UPC Code: 201730101450
    Markets Of Meijer, Beef Suet UPC Bar Code UPC: 201730101450

    Nutrition Facts

    Serving Size 4 ONZ (112 g)

    Amount Per Serving
    Calories 960 Calories from Fat 954
    % Daily Value*
    Total Fat 106g 183%
    Saturated Fat 59g 330%
    Trans Fat 0g
    Cholesterol 75mg 28%
    Sodium 0mg 0%
    Total Carbohydrate 0g 0%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%

    * Percent Daily Values are based on a 2,000 calorie diet.

    Nutrition Facts

    Serving Size 100g (about 3.52 oz)

    Amount Per Serving
    Calories 857 Calories from Fat 852
    % Daily Value*
    Total Fat 94.6g 163%
    Saturated Fat 52.7g 295%
    Trans Fat 0g
    Cholesterol 67mg 25%
    Sodium 9mg 0%
    Total Carbohydrate 0g 0%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%

    * Percent Daily Values are based on a 2,000 calorie diet.

    Markets Of Meijer, Beef Suet Nutritional Value

    Nutrient Suggested Serving 4 ONZ (112 g) Standard Serving 100g
    Energy960 kcal (54%)857 kcal (48%)
    Protein2 g (4%)1.79 g (4%)
    Total Lipid (fat)106 g (183%)94.64 g (163%)
    Carbohydrate, By Difference0 g (0%)0 g (0%)
    Fiber, Total Dietary0 g (0%)0 g (0%)
    Sugars, Total0 g (0%)0 g (0%)
    Calcium, Ca0 mg (0%)0 mg (0%)
    Iron, Fe0 mg (0%)0 mg (0%)
    Sodium, Na10 mg (0%)9 mg (0%)
    Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
    Vitamin A, Iu0 IU (0%)0 IU (0%)
    Fatty Acids, Total Saturated59 g (330%)52.68 g (295%)
    Cholesterol75 mg (28%)67 mg (25%)

    Calories Burn off Time

    How long would it take to burn off Other Markets Of Meijer, Beef Suet with 960 calories? A brisk walk for 209 minutes, jogging for 98 minutes, or hiking for 160 minutes will help your burn off the calories in markets of meijer, beef suet.

    Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

    Physical ActivityBurn Off Time
    Bicycling - 10 mph or less200 minutes
    Dancing175 minutes
    Golfing175 minutes
    Hiking160 minutes
    Light Gardening175 minutes
    Stretching320 minutes
    Walking - 3.5 mph209 minutes
    Weight Training - light workout267 minutes
    Aerobics120 minutes
    Basketball132 minutes
    Bicycling - 10 mph or more98 minutes
    Running - 5 mph98 minutes
    Swimming113 minutes
    Walking - 4.5 mph126 minutes
    Weight Training - vigorous workout132 minutes

    Footnotes

    Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
    The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

    Dietary Recommendations

    A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

    • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
    • A variety of whole fruits
    • Grains with at least half of which are whole grains
    • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
    • Protein foods, including seafood, lean meats and poultry, eggs and nuts
    • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium