Meijer, Custard Mini Eclairs - 220 calories

Manufacturer Meijer, Inc.

Product Information and Ingredients

Meijer, Custard Mini Eclairs is manufactured by Meijer, Inc. with a suggested serving size of 4 ECLAIRS (66 g) and 220 calories per serving. The nutritional value of a suggested serving of meijer, custard mini eclairs includes 30 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 0 grams of dietary fiber, 18 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 708820410367.

This product is high in sugars and saturated fats.

Calories from fat: a total of 49.09% of the calories in the suggested servig of this product come from fat.

Sugars 48% of DV

A serving of 4 ECLAIRS (66 g) of meijer, custard mini eclairs has 48% of the recommended daily intake of sugars.

Saturated Fats 26% of DV

A serving of 4 ECLAIRS (66 g) of meijer, custard mini eclairs has 26% of the recommended daily intake of saturated fats.

Ingredient List

  • Water
  • Whole Milk
  • Sugar
  • Vegetable Oil (partially Hydrogenated Palm
  • Palm Kernel And Canola Oil)
  • Eggs
  • Wheat Flour
  • Whole And Skim Milk Powder
  • Dairy Cream
  • Modified Food Starch
  • Cocoa Butter
  • Cocoa Powder
  • Dextrose
  • Cocoa Mass
  • Gelatin
  • Mono And Diglycerides
  • Beta Carotene
  • Vanilla
  • Carrageenan
  • Riboflavin
  • Vanillin
  • Soy Lecithin
UPC Code: 708820410367
Meijer, Custard Mini Eclairs UPC Bar Code UPC: 708820410367

Nutrition Facts

Serving Size 4 ECLAIRS (66 g)

Amount Per Serving
Calories 220 Calories from Fat 108
% Daily Value*
Total Fat 12g 12%
Saturated Fat 8g 26%
Trans Fat 0g
Cholesterol 30mg 7%
Sodium 0mg 0%
Total Carbohydrate 22g 5%
Dietary Fiber 0g 0%
Sugars 18g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 333 Calories from Fat 164
% Daily Value*
Total Fat 18.2g 18%
Saturated Fat 12.1g 40%
Trans Fat 0g
Cholesterol 45mg 10%
Sodium 30mg 1%
Total Carbohydrate 33.3g 7%
Dietary Fiber 0g 0%
Sugars 27g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Meijer, Custard Mini Eclairs Nutritional Value

Nutrient Suggested Serving 4 ECLAIRS (66 g) Standard Serving 100g
Energy220 kcal (7%)333 kcal (11%)
Protein4 g (5%)6.06 g (8%)
Total Lipid (fat)12 g (12%)18.18 g (18%)
Carbohydrate, By Difference22 g (5%)33.33 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total18 g (48%)27.27 g (72%)
Calcium, Ca60 mg (3%)91 mg (5%)
Iron, Fe0.36 mg (1%)0.55 mg (2%)
Sodium, Na20 mg (1%)30 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (26%)12.12 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (7%)45 mg (10%)

Calories Burn off Time

How long would it take to burn off Meijer, Inc. Meijer, Custard Mini Eclairs with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in meijer, custard mini eclairs.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium