Melk And Cookies, Cookie Dough Clusters Chocolate Chip Cookies - 150 calories

Manufacturer Georgia Peach Products, Inc.

Product Information and Ingredients

Melk And Cookies, Cookie Dough Clusters Chocolate Chip Cookies is manufactured by Georgia Peach Products, Inc. with a suggested serving size of 1 COOKIE (34 g) and 150 calories per serving. The nutritional value of a suggested serving of melk and cookies, cookie dough clusters chocolate chip cookies includes 20 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 1 grams of dietary fiber, 13 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 094922378675.

This product is high in sugars.

Calories from fat: a total of 48% of the calories in the suggested servig of this product come from fat.

Sugars 18% of DV

A serving of 1 COOKIE (34 g) of melk and cookies, cookie dough clusters chocolate chip cookies has 18% of the recommended daily intake of sugars.

Ingredient List

  • Unbleached All-purpose Flour (wheat Flour Malted Barley Flour
  • Niacin
  • Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Semisweet Chocolate Chips (sugar
  • Chocolate Liquor
  • Anhydrous Milk Fat
  • Cocoa Butter Soy Lecithin [an Emulsifer])
  • Butter
  • Brown Sugar
  • Sugar
  • Egg
  • Vanilla Extract
  • Baking Soda
  • Salt
  • Baking Powder
UPC Code: 094922378675
Melk And Cookies, Cookie Dough Clusters Chocolate Chip Cookies UPC Bar Code UPC: 094922378675

Nutrition Facts

Serving Size 1 COOKIE (34 g)

Amount Per Serving
Calories 150 Calories from Fat 72
% Daily Value*
Total Fat 8g 4%
Saturated Fat 4.5g 8%
Trans Fat 0g
Cholesterol 20mg 2%
Sodium 0mg 0%
Total Carbohydrate 21g 2%
Dietary Fiber 1g 1%
Sugars 13g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 441 Calories from Fat 212
% Daily Value*
Total Fat 23.5g 12%
Saturated Fat 13.2g 23%
Trans Fat 0g
Cholesterol 59mg 7%
Sodium 221mg 3%
Total Carbohydrate 61.8g 7%
Dietary Fiber 2.9g 4%
Sugars 38g
Protein 6g
Vitamin A 4% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Melk And Cookies, Cookie Dough Clusters Chocolate Chip Cookies Nutritional Value

Nutrient Suggested Serving 1 COOKIE (34 g) Standard Serving 100g
Energy150 kcal (3%)441 kcal (8%)
Protein2 g (1%)5.88 g (4%)
Total Lipid (fat)8 g (4%)23.53 g (12%)
Carbohydrate, By Difference21 g (2%)61.76 g (7%)
Fiber, Total Dietary1 g (1%)2.9 g (4%)
Sugars, Total13 g (18%)38.24 g (52%)
Calcium, Ca20 mg (1%)59 mg (2%)
Iron, Fe0.72 mg (1%)2.12 mg (4%)
Sodium, Na75 mg (1%)221 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (1%)588 IU (4%)
Fatty Acids, Total Saturated4.5 g (8%)13.24 g (23%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (2%)59 mg (7%)

Calories Burn off Time

How long would it take to burn off Georgia Peach Products, Inc. Melk And Cookies, Cookie Dough Clusters Chocolate Chip Cookies with 150 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in melk and cookies, cookie dough clusters chocolate chip cookies.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium