Milk Chocolate Almonds - 200 calories
Manufacturer Rb. Confections, Lc.
Product Information and Ingredients
Milk Chocolate Almonds is manufactured by Rb. Confections, Lc. with a suggested serving size of 10 PCS. (39 g) and 200 calories per serving. The nutritional value of a suggested serving of milk chocolate almonds includes 0 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 2 grams of dietary fiber, 18 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 829364100801.
This product is high in sugars.
Calories from fat: a total of 58.5% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Sugars 28% of DV
A serving of 10 PCS. (39 g) of milk chocolate almonds has 28% of the recommended daily intake of sugars.
Ingredient List
- Milk Chocolate ( Sugar
- Cocoa Butter
- Chocolate Liquor
- Skim Milk
- Milk Fat
- Soy Lecithin
- Vanillin
- Vanilla)
- Almonds (sugar
- Modified Food Starch (corn)
- Acacia (gum Arabic)
- Corn Syrup
- Coconut Oil
- And Confectioner's Glaze
Nutrition Facts
Serving Size 10 PCS. (39 g)
Amount Per Serving | ||
---|---|---|
Calories 200 | Calories from Fat 117 | |
% Daily Value* | ||
Total Fat 13g | 8% | |
Saturated Fat 5g | 10% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 21g | 3% | |
Dietary Fiber 2g | 3% | |
Sugars 18g | ||
Protein 3g |
Vitamin A 0% | Vitamin C 0% |
Calcium 1% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 513 | Calories from Fat 300 | |
% Daily Value* | ||
Total Fat 33.3g | 20% | |
Saturated Fat 12.8g | 25% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 141mg | 2% | |
Total Carbohydrate 53.9g | 7% | |
Dietary Fiber 5.1g | 8% | |
Sugars 46g | ||
Protein 8g |
Vitamin A 0% | Vitamin C 0% |
Calcium 3% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Milk Chocolate Almonds Nutritional Value
Nutrient | Suggested Serving 10 PCS. (39 g) | Standard Serving 100g |
---|---|---|
Energy | 200 kcal (4%) | 513 kcal (10%) |
Protein | 3 g (2%) | 7.69 g (6%) |
Total Lipid (fat) | 13 g (8%) | 33.33 g (20%) |
Carbohydrate, By Difference | 21 g (3%) | 53.85 g (7%) |
Fiber, Total Dietary | 2 g (3%) | 5.1 g (8%) |
Sugars, Total | 18 g (28%) | 46.15 g (72%) |
Calcium, Ca | 40 mg (1%) | 103 mg (3%) |
Iron, Fe | 0.36 mg (1%) | 0.92 mg (2%) |
Sodium, Na | 55 mg (1%) | 141 mg (2%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 5 g (10%) | 12.82 g (25%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Rb. Confections, Lc. Milk Chocolate Almonds with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in milk chocolate almonds.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 42 minutes |
Dancing | 36 minutes |
Golfing | 36 minutes |
Hiking | 33 minutes |
Light Gardening | 36 minutes |
Stretching | 67 minutes |
Walking - 3.5 mph | 43 minutes |
Weight Training - light workout | 56 minutes |
Aerobics | 25 minutes |
Basketball | 27 minutes |
Bicycling - 10 mph or more | 20 minutes |
Running - 5 mph | 20 minutes |
Swimming | 24 minutes |
Walking - 4.5 mph | 26 minutes |
Weight Training - vigorous workout | 27 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium