Milk Chocolate - 140 calories

Manufacturer Valos Candy Co.

Product Information and Ingredients

Milk Chocolate is manufactured by Valos Candy Co. with a suggested serving size of 1 ONZ (28 g) and 140 calories per serving. The nutritional value of a suggested serving of milk chocolate includes 5 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 1 grams of dietary fiber, 16 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 817176602064.

This product is high in sugars.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Sugars 18% of DV

A serving of 1 ONZ (28 g) of milk chocolate has 18% of the recommended daily intake of sugars.

Ingredient List

  • Milk Chocolate (sugar
  • Milk
  • Cocoa Butter
  • Chocolate Liquor
  • Soy Lecithin - And Emulsifier
  • Vanillin - An Artificial Flavor
  • Sugars
  • Granulated
  • Water
  • Tap
  • Drinking
  • Corn Syrup
  • Sugar
  • Water
  • Dried Egg Albumen
  • Potato Starch
  • Natural And Artificial Flavors
  • Sodium Benzoate
  • Potassium Sorbate
  • Contains Eggs
  • Syrups
  • Corn
  • Light
  • Milk
  • Canned
  • Evaporated
  • With Added Vitamin D And Without Added Vitamin A
  • Nuts
  • Pecans
  • Nuts
  • Coconut Meat
  • Dried (desiccated)
  • Not Sweetened
  • Semisweet Chocolate (sugar
  • Chocolate Liquor Processed With Alkali
  • Cocoa Butter
  • Milk Fat
  • Soy Lecithin - An Emulsifier
  • Vanillin - An Artificial Flavor
  • Natural Flavors)
  • Maraschino Cherries
  • Canned
  • Drained
  • Nuts
  • Coconut Meat
  • Dried (dessicated)
  • Sweetened
  • Flaked
  • Packaged
  • Roasted Peanuts And Sugar
  • Contains Less Than 2% Of Molasses
  • Fully Hydrogenated Vegetable Oils (rapeseed And Soybean) Mono- And Diglyceride
  • Salt
  • Sugars
  • Powdered
  • Nuts
  • Cashew Nuts
  • Dry Roasted
  • With Salt Added
  • Shortening Confectionery
  • Coconut (hydrogenated) And Or Palm Kernel (hydrogenated)
  • Oil
  • Coconut
  • Sugar
  • Water
  • Cream Of Tartar
  • Honey
  • Cream Substitute
  • Powdered
  • Vanilla Extract
  • Leavening Agents
  • Cream Of Tartar
  • Salt
  • Table
  • Butter
  • Salted

Nutrition Facts

Serving Size 1 ONZ (28 g)

Amount Per Serving
Calories 140 Calories from Fat 63
% Daily Value*
Total Fat 7g 3%
Saturated Fat 4.5g 6%
Trans Fat 0g
Cholesterol 5mg 0%
Sodium 0mg 0%
Total Carbohydrate 18g 2%
Dietary Fiber 1g 1%
Sugars 16g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 500 Calories from Fat 225
% Daily Value*
Total Fat 25g 11%
Saturated Fat 16.1g 23%
Trans Fat 0g
Cholesterol 18mg 2%
Sodium 214mg 3%
Total Carbohydrate 64.3g 6%
Dietary Fiber 3.6g 4%
Sugars 57g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Milk Chocolate Nutritional Value

Nutrient Suggested Serving 1 ONZ (28 g) Standard Serving 100g
Energy140 kcal (2%)500 kcal (7%)
Protein1 g (1%)3.57 g (2%)
Total Lipid (fat)7 g (3%)25 g (11%)
Carbohydrate, By Difference18 g (2%)64.29 g (6%)
Fiber, Total Dietary1 g (1%)3.6 g (4%)
Sugars, Total16 g (18%)57.14 g (64%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na60 mg (1%)214 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4.5 g (6%)16.07 g (23%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (0%)18 mg (2%)

Calories Burn off Time

How long would it take to burn off Valos Candy Co. Milk Chocolate with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in milk chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium