Millville, Pastry Crisps, Strawberry - 100 calories

Manufacturer Aldi-benner Company

Product Information and Ingredients

Millville, Pastry Crisps, Strawberry is manufactured by Aldi-benner Company with a suggested serving size of 2 CRISPS (25 g) and 100 calories per serving. The nutritional value of a suggested serving of millville, pastry crisps, strawberry includes 0 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 1 grams of dietary fiber, 7 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 041498154332.

Millville, Pastry Crisps, Strawberry is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Enriched Flour [wheat Flour
  • Niacin
  • Iron
  • Thiamin Mononitrate (vitamin B1)
  • Riboflavin (vitamin B2)
  • Folic Acid Anhydrous]
  • Fruit Filling Strawberry [fructose
  • Humectant (glycerine)
  • Sugar
  • Glucose Syrup
  • Dextrose
  • Strawberry Puree Concentrate
  • Gelling Agent (pectin)
  • Acidity Regulators (citric Acid
  • Trisodium Citrate
  • Tricalcium Citrate)
  • Coloring (fruit And Vegetable Extract (hibiscus
  • Carrot)
  • Paprika Extract)
  • Flavoring]
  • Sugar
  • Coating [sugar
  • Vegetable Fat (palm
  • Alm Ernel)
  • Whey Powder
  • Emulsifier (soy Lecithin)
  • Flavoring]
  • Vegetable Oil (rapeseed)
  • Wheat Starch
  • Inulin
  • Whey Powder
  • Salt
  • Raising Agents (sodium Bicarbonate
  • Ammonium Bicarbonate)
  • Emulsifier (rapeseed Lecithin)
  • Acidulant (citric Acid)
  • Flavoring
  • Egg
  • Flour Improving Agent (sodium Metabisulphite)
UPC Code: 041498154332
Millville, Pastry Crisps, Strawberry UPC Bar Code UPC: 041498154332

Nutrition Facts

Serving Size 2 CRISPS (25 g)

Amount Per Serving
Calories 100 Calories from Fat 18
% Daily Value*
Total Fat 2g 1%
Saturated Fat 1g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 19g 2%
Dietary Fiber 1g 1%
Sugars 7g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 400 Calories from Fat 72
% Daily Value*
Total Fat 8g 3%
Saturated Fat 4g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 320mg 3%
Total Carbohydrate 76g 6%
Dietary Fiber 4g 4%
Sugars 28g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Millville, Pastry Crisps, Strawberry Nutritional Value

Nutrient Suggested Serving 2 CRISPS (25 g) Standard Serving 100g
Energy100 kcal (1%)400 kcal (5%)
Protein1 g (0%)4 g (2%)
Total Lipid (fat)2 g (1%)8 g (3%)
Carbohydrate, By Difference19 g (2%)76 g (6%)
Fiber, Total Dietary1 g (1%)4 g (4%)
Sugars, Total7 g (7%)28 g (28%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (1%)1.44 mg (2%)
Sodium, Na80 mg (1%)320 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (1%)4 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Aldi-benner Company Millville, Pastry Crisps, Strawberry with 100 calories? A brisk walk for 22 minutes, jogging for 10 minutes, or hiking for 17 minutes will help your burn off the calories in millville, pastry crisps, strawberry.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less21 minutes
Dancing18 minutes
Golfing18 minutes
Hiking17 minutes
Light Gardening18 minutes
Stretching33 minutes
Walking - 3.5 mph22 minutes
Weight Training - light workout28 minutes
Aerobics13 minutes
Basketball14 minutes
Bicycling - 10 mph or more10 minutes
Running - 5 mph10 minutes
Swimming12 minutes
Walking - 4.5 mph13 minutes
Weight Training - vigorous workout14 minutes


Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium