Mini Chocolate Chip Cookies - 200 calories
Manufacturer Byerly Foods International
Product Information and Ingredients
Mini Chocolate Chip Cookies is manufactured by Byerly Foods International with a suggested serving size of 3 COOKIES (48 g) and 200 calories per serving. The nutritional value of a suggested serving of mini chocolate chip cookies includes 30 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 1 grams of dietary fiber, 18 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 018169483138.
This product is high in sugars.
Calories from fat: a total of 40.5% of the calories in the suggested servig of this product come from fat.
Sugars 35% of DV
A serving of 3 COOKIES (48 g) of mini chocolate chip cookies has 35% of the recommended daily intake of sugars.
Ingredient List
- Wheat Flour (wheat Flour
- Malted Barley Flour)
- Chocolate Chips (semisweet Chocolate [sugar
- Unsweetened Chocolate
- Cocoa Butter
- Dextrose]
- Soy Lecithin)
- Salted Butter (pasteurized Cream [milk]
- Salt)
- Sugar
- Brown Sugar
- Whole Eggs
- Corn Syrup
- Salt
- Vanilla Extract (vanilla Bean Extractives
- Corn Syrup
- Ethyl Alcohol
- Water)
- Baking Powder (cornstarch
- Sodium Bicarbonate
- Sodium Aluminum Sulfate
- Monocalcium Phosphate) Sodium Bicarbonate
Nutrition Facts
Serving Size 3 COOKIES (48 g)
Amount Per Serving | ||
---|---|---|
Calories 200 | Calories from Fat 81 | |
% Daily Value* | ||
Total Fat 9g | 7% | |
Saturated Fat 5g | 12% | |
Trans Fat 0g | ||
Cholesterol 30mg | 5% | |
Sodium 0mg | 0% | |
Total Carbohydrate 30g | 5% | |
Dietary Fiber 1g | 2% | |
Sugars 18g | ||
Protein 2g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 417 | Calories from Fat 169 | |
% Daily Value* | ||
Total Fat 18.8g | 14% | |
Saturated Fat 10.4g | 25% | |
Trans Fat 0g | ||
Cholesterol 62mg | 10% | |
Sodium 354mg | 7% | |
Total Carbohydrate 62.5g | 10% | |
Dietary Fiber 2.1g | 4% | |
Sugars 38g | ||
Protein 4g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Mini Chocolate Chip Cookies Nutritional Value
Nutrient | Suggested Serving 3 COOKIES (48 g) | Standard Serving 100g |
---|---|---|
Energy | 200 kcal (5%) | 417 kcal (10%) |
Protein | 2 g (2%) | 4.17 g (4%) |
Total Lipid (fat) | 9 g (7%) | 18.75 g (14%) |
Carbohydrate, By Difference | 30 g (5%) | 62.5 g (10%) |
Fiber, Total Dietary | 1 g (2%) | 2.1 g (4%) |
Sugars, Total | 18 g (35%) | 37.5 g (72%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 0.36 mg (1%) | 0.75 mg (2%) |
Sodium, Na | 170 mg (3%) | 354 mg (7%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 5 g (12%) | 10.42 g (25%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 30 mg (5%) | 62 mg (10%) |
Calories Burn off Time
How long would it take to burn off Byerly Foods International Mini Chocolate Chip Cookies with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in mini chocolate chip cookies.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 42 minutes |
Dancing | 36 minutes |
Golfing | 36 minutes |
Hiking | 33 minutes |
Light Gardening | 36 minutes |
Stretching | 67 minutes |
Walking - 3.5 mph | 43 minutes |
Weight Training - light workout | 56 minutes |
Aerobics | 25 minutes |
Basketball | 27 minutes |
Bicycling - 10 mph or more | 20 minutes |
Running - 5 mph | 20 minutes |
Swimming | 24 minutes |
Walking - 4.5 mph | 26 minutes |
Weight Training - vigorous workout | 27 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium